Easy recipes for your family.

Vattayappam is a soft, spongy steamed cake made from fermented rice flour and coconut.

Vegetable pulao is a one-pot rice dish prepared by cooking rice with mixed vegetables and spices.

Tomato rice is a delicious one pot rice flavoured with tomatoes and spices.

Kuzhalappam is a deep-fried crunchy snack made with rice flour, coconut, cumin seeds, etc.

Moong dal dosa is a crepe made with green gram and a very small quantity of rice.

Garlic rice is a garlic flavored butter rice garnished with crunchy garlic chips.

Restaurant-style vegetable fried rice is a flavorful Indo Chinese style vegetable fried rice.

Cashew nut paste gives a richness to this restaurant style chicken curry.

Kerala style fish curry made with ground coconut, coconut milk and spices.

Palappam is a lacy pancake prepared with rice and coconut.

This spicy prawn fry tastes great either as a side dish with rice or as an appetizer.

Ulli theeyal is a popular vegetarian side dish for rice.