All recipes from "Shrimp" from the blog "Wok & Skillet"

Thai Pineapple Shrimp Curry

This easy Thai Pineapple Shrimp Curry is the perfect balance of sweet and savory.

Wonton Soup

Wonton Soup is the perfect complement to any Chinese meal.

Deep-Fried Shrimp Wrapped in Vermicelli Noodles (Goong Sarong)

Super crispy fried vermicelli noodles wrapped around large, juicy shrimp.

Honey Walnut Shrimp

Honey Walnut Shrimp is a Chinese takeout favorite featuring lightly battered succulent shrimp coated in a sweet creamy honey sauce, then topped with crunchy candied walnuts.

Singapore Noodles

Singapore Noodles is a rice vermicelli stir-fry loaded with vegetables, large shrimp and scrambled eggs.

Indonesian Fried Rice (Nasi Goreng)

Indonesian Fried Rice (Nasi Goreng) is a simple yet versatile dish that takes just a few simple ingredients and a few minutes to put together.

Quick and Easy Tom Yum Soup

This quick and easy Tom Yum Soup features a savoury yet tangy broth with large juicy shrimp, earthy mushrooms and zesty tomatoes.

Shrimp Tempura

Does your shrimp curl up almost immediately after hitting the hot oil? How do restaurants manage to keep the shrimp so straight? Here’s a step-by-step guide on How to Make Shrimp Tempura.

Shrimp Fried Rice

Make this Shrimp Fried Rice in less time than it takes to get take-out.

Shrimp and Asparagus Stir Fry

This Shrimp and Asparagus Stir-Fry is not only super healthy; it is so easy to make and packed with so much flavor! Best of all, it’s ready in less than 20 minutes!

Thai Tom Yum Shrimp Stir Fry

This Thai Tom Yum Shrimp Stir-Fry is a unique twist on the famous Thai Tom Yum Soup.

Sizzling Rice Soup

Sizzling Rice Soup features a light broth with vegetables, chicken or shrimp, and topped with toasty crispy rice.

Tamarind Shrimp

Tamarind Shrimp (or Assam Prawns) is a Malaysian Nyonya dish that is so easy to prepare and yet delivers huge flavor.

Kung Pao Shrimp

This spin on the American-Chinese classic features delectable shrimp, bell pepper, and crunchy roasted peanuts covered in a savory and slightly (or very!) spicy sauce.

Pad Thai

Authentic Pad Thai made easy! Rice noodles stir-fried in a sweet and tangy sauce, topped with shrimp, sliced tofu, ground roasted peanuts, and fresh bean sprouts.