Wok & Skillet24 recipes
Easy Asian recipes you can make at home
Moo Goo Gai Pan
A quick and easy Chinese takeout classic made with tender chicken, mushrooms, and crisp vegetables in a light, savory sauce.
Malaysian Chicken Curry (Kari Ayam)
This rich and flavorful Malaysian Chicken Curry is made from scratch with a fragrant spice paste, bone-in chicken, and tender potatoes simmered in coconut milk.
Rice Cooker Claypot Chicken Rice
A flavor-packed version of traditional claypot chicken rice—made in your rice cooker with tender chicken, lap cheong, and mushrooms.
Wok Stir-Fried Brussels Sprouts
Perfectly cooked Brussels sprouts from your wok in a fraction of the time that it would take to oven-roast them.
Vegetable Spring Rolls
These crispy Vegetable Spring Rolls are easy to prepare and perfect as a snack, or as an appetizer to accompany your favorite Chinese dish.
Kung Pao Chicken
Kung Pao Chicken is a Chinese takeout favorite that features stir-fried tender chicken, green bell pepper and crunchy peanuts in a bold and tangy dark sauce.
Stir-Fried Ginger Sesame Chicken with Bok Choy
Stir-Fried Ginger Sesame Chicken with Bok Choy features tender chicken paired with baby bok choy and mushrooms, stir-fried in a savory and tangy sauce.
Quick and Easy Tom Yum Soup
This quick and easy Tom Yum Soup features a savoury yet tangy broth with large juicy shrimp, earthy mushrooms and zesty tomatoes.
Thai Yellow Curry Roasted Potatoes
Amp up your roasted potatoes with just a hint of spice with these easy Roasted Thai Yellow Curry Potatoes.
Thai Cucumber Salad
Thai Cucumber Salad is light and refreshing but certainly does not lack in flavor.
Chinese Egg and Tomato Stir Fry
Chinese Egg and Tomato is a simple yet flavorful dish straight from the Chinese home kitchen.
Shrimp and Asparagus Stir Fry
This Shrimp and Asparagus Stir-Fry is not only super healthy; it is so easy to make and packed with so much flavor! Best of all, it’s ready in less than 20 minutes!
Tom Kha Gai (Thai Coconut Chicken Soup)
Tom Kha Gai (Thai Coconut Chicken Soup) features creamy coconut milk infused with lemongrass, galangal, and kaffir lime leaves.
Beef and Broccoli
Make this Chinese classic Beef and Broccoli tonight in less time than ordering from your favorite restaurant! It will surprise you how quick and easy this dish is to prepare, yet it will taste just like take-out!
Vietnamese Lemongrass Pork Banh Mi Burger
This Vietnamese Lemongrass Pork Banh Mi Burger is a spin off the Vietnamese classic Banh Mi sandwich.
Spicy Garlic Kale Chips
These healthy Spicy Garlic Kale Chips are irresistibly crispy and tasty! Fresh kale leaves are tossed in garlic oil and garlic powder, oven-baked till crisp, then topped with crunchy garlic chips and spicy crushed red pepper.
Japchae (Korean Stir-Fried Glass Noodles)
Japchae is a classic Korean dish that can be served as a side, main dish, or over rice.
Spicy Fried Potatoes (Sambal Goreng Kentang)
Spicy Fried Potatoes (Indonesian Sambal Goreng Kentang) is the Indonesian version of home fries.