World Foods & Recipes55 recipes
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Homemade traditional recipes from around the world and their food history.. Easy Delicious Recipes.
History Of Zeppole & Origins (Italian Fried & Baked Pastry) - Food & Recipes
Zeppole (also called zeppola for singular use) is a conventional fritter like one for a donut that you twist into a coil and finish with
How To Make Classic Homemade Pastas (Gnocchi, Ravioli, Fettuccini) - Food & Recipes
Make homemade pasta like a real Italian from scratch.
History of Amatriciana Sauce & Origins - Food & Recipes
Pasta all’amatriciana, also called matriciana, is a meal popular in Roman restaurants and inns, but it originated in the town of Amatrice, in the central Italian province of
Traditional Spaghetti Aglio Olio e Peperoncino Recipe (Garlic, Oil & Chili Pepper) - Food & Recipes
Originated in Naples Italy, spaghetti aglio olio is so simple and easy to make but yet so delicious and tasty.
Linguine With Mussels & Marinara Sauce (Classic Italian Recipe) - Food & Recipes
This recipe in Italian is called “Cozze Alla Marinara” Or sometimes called “Cozze Al Sugo Di Pomodoro” which means mussels with tomato sauce.
Spaghetti alla Carbonara (Original Italian Recipe) - Food & Recipes
There are many modifications and additions to the traditional “Spaghetti alla Carbonara” pasta dish and probably many taste great however there’s a distinct taste and
History Of "Spaghetti alla Carbonara" (Popular Italian Pasta Dish) - Food & Recipes
In terms of famous culinary literature, Spaghetti Carbonara has a very recent food history.
Fusilli Pasta With Creamy Pesto Sauce (Recipe From Italy) - Food & Recipes
Fusilli pesto sauce is a simple easy pasta dish that is packed with natural flavors.
Rigatoni alla Norma Recipe (Pasta With Fried Eggplant & Ricotta) - Food & Recipes
A very tasty pasta dish inspired by Sicilian cuisine in Italy.
Easy Authentic Spaghetti Bolognese Recipe - Food & Recipes
In Italy the original traditional Bolognese sauce was and still today usually done with a flat spaghetti called tagliatelle, we call it “Tagliatelle Ragu alla
Brief History Of Ravioli & Origins - Food & Recipes
Ravioli may be a simple dish but it is highly regarded as one of the most important part of the Italian culinary culture.
What Is Panna Cotta? History Of The Italian Dessert - Food & Recipes
What is Panna Cotta? Panna Cotta is one of the most famous desserts in Italy, served all across the country in hotels and restaurants.
Classic Bucatini all' Amatriciana Recipe - Easy & Delish(By Italian Culinary Chef) - Food & Recipes
The traditional recipe for Bucatini Amatriciana has 4 ingredients.
Zeppole Di San Giuseppe Recipe (Italian Custard Cream Puffs) - Food & Recipes
There are 2 types of Zeppole (fried or baked), in this recipe I fried them.
Brief History Of The Tiramisu Dessert - Food & Recipes
Tiramisu is one of the most loved and well-known Italian desserts eaten with a spoon.
History Of Lasagna, Traditions & Origins - Food & Recipes
Whether you are a newbie to Italian food and cuisine or a longtime Italian food fan, you’re likely aware that the famous lasagna is a
Spaghetti Alla Puttanesca Recipe With Kalamata Olives - Food & Recipes
One of my favorite pasta dishes.
Apple Strudel Pastry (History & Origins) - Food & Recipes
Apple strudel is a traditional Viennese and German strudel that is also a popular pastry in different countries like Austria, Bavaria, Northern Italy, Czech and
Sausage Tortellini Tomato Soup With Spinach (Easy & Tasty!) - Food & Recipes
This soup is absolutely delicious and easy to make.
Heart Shaped Shortbread Cookies Recipe (Biscotti di San Valentino) - Food & Recipes
Aren’t they lovely! We thank Valerio from Italy who sent us this great recipe.