All recipes from "Cheese" from the blog "a hint of rosemary"

Olive bread with lemon & thyme

Next-level with the unexpected bursts of flavor.

Homemade potato & cheese pierogi

Adapted from a recipe by Chef Billy ParisiThis traditional dough dumpling is filled with a savory blend of potatoes & cheese.

Broccoli rabe & lemon pesto

Bright and assertive - delicious when paired with pasta, pizza and cheese.

Leftover turkey feast balls

Adapted from Real Food by DadForm your leftover stuffing, turkey, parmesan cheese & fresh herbs into spheres.

Shaved brussels sprout salad

Adapted from Crowded KitchenAdd pomegranate arils, dried cranberries, fresh apple slices and homemade candied pecans to your shaved greens to create a gorgeous bowl of goodness.

Homemade chunky blue cheese dressing

Adapted from The Modern ProperTotal crowd-pleaser.

Olive & cheese bread pinwheels

Adapted from The Food FoxThese savory bites are bursting with flavor thanks to the addition of kalamata olives, capers, mozzarella, parmesan & fresh thyme.

Balsamic bacon onion jam

Adapted from Souffle BombayUse this delicious jam to top off your avocado toast or as an addition to your egg sandwich.

Traditional cheese babka with crumb topping

Rich & moist cheese babka, with swirls of sweetened cheese filling throughout.

Savory breakfast bread pudding

A delicious ham & cheese strata made with brioche bread.

Savory harvest vegetable tart

Start off with a crispy base of honey wheat crust, layered with creamy herbed cheese, topped off with your choice of hearty roasted veggies.

Sweet & sour pickled onions

Keep a batch of this crunchy topping to add to sandwiches and salads.

Rhubarb & cheese hand pies

Based on a recipe by Deb Perelman at Smitten KitchenFor the pie-crust lovers, these hand held treats offer the perfect balance of sweetness and flakiness.