Awesome Cuisine1,137 recipes
Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.
Hyderabadi Korma
Slow cooking lamb with a rich almond and coconut masala is what makes this korma different from the quicker versions you might know.
Sookha Chicken
Dry chicken curries are a different proposition from their saucy cousins, and this one earns its place at the table because of how the pressure cooker does the heavy lifting upfront.
Chicken Tamales
Wrapping food in banana leaves before boiling is one of those techniques that feels like it belongs to a different time -- unhurried, deliberate, slightly ceremonial.
Banjara Maas (Rajasthani Mutton Curry)
What pulls this curry apart from most mutton dishes is the mustard oil and the hand-ground spice powder you make fresh before cooking.
Qorma Shahi
Few dishes earn their place at a special table the way a slow-cooked korma does, and this one does it with a deeply fragrant onion-almond paste that holds the whole gravy together.
Malaysian Chicken Satay Skewers
Lemongrass and turmeric do something quietly special when they sit overnight on chicken.
Baked Bean Salad
A can of baked beans rarely ends up in a salad, which is exactly what makes this one worth paying attention to.
Chicken Marsala
A good weeknight dish earns its place not just by tasting good but by coming together in under 30 minutes without requiring anything exotic.
Crabs with Noodles
A whole crab cooked in a deeply seasoned stock with cellophane noodles, bacon, and butter sounds like it should take an entire afternoon.
Paneer Egg Peas Kurma
What keeps this kurma in regular rotation is the ground paste -- built by dry-roasting whole spices with onion, ginger, and garlic before blending -- that gives the gravy a depth most quick weeknight dishes cannot match.
Murgh Badam Pasanda
Slow marinated chicken breasts cooked in a saffron and mace-scented gravy with fried almonds scattered on top -- this is the kind of dish that earns silence at the dinner table, the good kind.
Spicy Leg of Lamb
Few things match the drama of a whole leg of lamb cooked low and slow in a deeply spiced gravy, then finished under a grill until the outside turns golden and slightly charred.
Bhopali Gosht Korma
What makes this korma worth your time is the method -- slow-simmered mutton in a curd-based gravy that is deliberately unhurried.
Kerala Style Duck Roast
Few dishes reward patience the way a proper duck roast does, and this Kerala version earns every minute you spend on it.
Spinach Mushroom Quiche
A buttery homemade crust, a Dijon mustard base, and a Swiss cheese and egg custard that sets just firm enough in the centre -- this quiche earns its place at a weekend brunch table without asking too much of you.
Mutton with Potatoes
Few things are as satisfying on a cold evening as a pot of lamb and potatoes simmering away on the stove.