Chezshuchi192 recipes
A great collection of traditional and contemporary Indian vegetarian and vegan food recipes, with easy and simple instructions, step by step pics, along with best tips from Shuchi.
Namak Pare | Namak para| Nimki | Fried ribbon shaped snack
Namak pare are traditional deep-fried savory preparation from Marwari /Rajasthani cuisine.
Carrot and Pepper Pickle । gajar aur mirch ka achar । गाजर और मिर्च का अचार
Carrot and jalapeno (pepper) pickle is a very quick and delicious Indian style pickle.
Mawa Gujhiya | Mawa Gujia | गुझिया
Gujiya/ Gujhiya or Gujia are a traditional North Indian dessert specially made for the festival like Holi and Diwali.
Gulgule | Sweet wheat flour fritters
Gulgule is a special traditional Indian dessert made for some specific occasions like, Karwa chauth, Basauda (the day when people eat the food made on previous day) etc.
Hot Frothy Coffee| How to make hot frothy coffee without a coffee maker
You would have enjoyed a frothy, rich coffee in expensive café joints and would have wondered if you could make it at home without any special gadget (coffee maker).
Khatta-Meetha Pana | Sweet and Sour Raw Mango drink
Sweet and sour raw mango drink (khatta meetha aam ka pana) is a special coolant made in summers in India when raw mangoes are in abundance.
Chole | Chana Masala | Chickpea Curry
Chole also known as Chickpeas curry or Chana Masala is a delicious, vegan Indian curry.
Rajma ke Kebab | Kidney Beans Kebabs recipe in English
Rajma (kidney beans) ke kebab is a protein rich easy to make delicious vegan preparation.
Quinoa Chickpeas Salad | a protein rich vegan salad
Quinoa grain is very popular for its health benefits.
Bhelpoori | Bhelpuri | Jhal Muri
Bhelpoori/Bhelpuri is a very famous chaat item from India especially from Mumbai.
Sabudana Pulav | Sabudana cooked with peanuts
Sabudana pulav is a delicious preparation made especially for the days of fasting.
Badam Deep for Diwali| Almond Diyas | Edible diyas
Badam Deep is an edible sweet diyas made for Diwali, a festival of lights.
Gujarati Kadhi | Sweet and Tangy Gujarati Kadhi
Gujarati Kadhi is a sweet and tangy curry preparation made with gram flour and sour yogurt (दही).
Masoor ke Kebab | Protein rich lentil kebab | Vegetarian Kebab
Masoor dal kebabs are rich in protein, fibers and vitamin B1.