A place to find the best simple vegetarian recipes, including cheesy comfort food, quick vegetarian dinners, and easy lunch ideas.
These avocado and halloumi wraps are an incredibly tasty vegetarian lunch option - everything works so beautifully together!
A tasty homemade enchilada sauce that can be made in minutes, and used for all sorts of things - including perfect vegetarian enchiladas!
These spinach and ricotta dumplings are super easy to make, and can be served either as an elegant vegetarian dish for guests, or as a hearty weeknight dinner!
These creamy chickpea salad sandwiches are a quick and easy vegetarian lunch option that's endlessly adaptable!
Vegetarian 'cutlets' made from just a few simple ingredients - these are so versatile!
A hearty, wintery dinner - homemade vegetarian mince cooked in a thick, rich gravy with vegetables.
An irresistible dinner - crispy French fries topped with a simple homemade veggie chilli and plenty of cheese!
This Mexican-inspired rice dish is super simple, with an easy coriander (cilantro) pesto and black beans.
A classic appetiser - garlicky mushroom vegetarian pâté, made with walnuts and chickpeas.
A classic Chinese egg dish with plenty of veggies - so simple, but so much flavour! And healthy too!
An easy, healthy vegetarian dinner bowl - roasted vegetable quinoa with a fresh homemade pesto, and roasted feta cheese! Crispy around the edges, soft and salty in the middle.
This vegetarian chilli and rice bake is all cooked up in one big baking dish - no pre-cooking required! Just mix all the raw ingredients, and bake.
A really easy vegetarian curry that's full of flavour - just throw all the ingredients for this paneer tikka masala in the slow cooker, and leave it to do its thing!
Basic instructions for how to assemble an easy vegetarian mezze platter - use shop-bought items, or use your favourite recipes to make them yourself.
Spicy bean and halloumi fritters - TexMex-inspired vegetarian fritters with pockets of gooey halloumi cheese!
This cheesy bean bake is the perfect vegetarian crowd-pleaser! With cheesy beans, rice and a rich tomato sauce.
An easy vegetarian pâté made with chargrilled asparagus, feta cheese and chickpeas.
A Greek-Italian fusion recipe - rich tomato pasta baked with griddled aubergine and a creamy béchamel sauce.
Quinoa and roasted chickpea vegan burrito bowls - the perfect vegetarian Mexican food! With fluffy cilantro quinoa and crispy roasted chickpeas.
Easy mushroom and goat's cheese wellingtons with parsley pesto - a really easy version of a wellington! Perfect for a vegetarian Christmas.