
Browse Midwestern recipes and comfort food, restaurant caliber recipes brought to you by a former food truck owner.

Pickle wrap dip is an effortless appetizer fashioned after the popular party snack featuring cream cheese and deli meat wrapped pickles.

Smoky bits of bacon and pungent blue cheese permeates every bite of this Blue Cheese Potato Salad with Bacon!

Chicken meatloaf is healthier than traditional meatloaf but still packs big flavors in each tender bite.

This creamy and cheesy scalloped potato recipe is peppered with salty bites of ham underneath a deliciously crisp crust.

Refrigerator pickled green beans are quick and easy to prepare and pack a bright and tangy punch in each crisp bite!

This Easy Slow Cooker BBQ Pulled Pork has been my go-to recipe for years when I want a hassle-free, and delicious BBQ dinner for the family!

Cube steak with mushroom gravy is a hearty and inexpensive family dinner featuring tender seasoned cubed steak smothered in a luxurious brown gravy.

Tender chicken breast is coated in a flavorful Parmesan breading and topped with provolone cheese and warm marinara sauce, creating a chicken Parmesan sandwich anyone will love!

It only takes minutes to prepare these Sticky Oven Baked Shrimp which are coated in a crisp panko breading and smothered in a sweet and sticky glaze that will have you licking your fingers in delight!

Guinness Shepherd's Pie is richly flavored and loaded with ground beef, peas, carrots, onions, and corn under a decadent layer of cheddar mashed potatoes.

This Pepperoni Pizza Pasta Salad is loaded with the satisfying flavor of your favorite pepperoni pizza and is perfect for your next picnic or potluck!

This hearty Guinness beef stew will warm your soul served alongside or atop mashed potatoes.

Serving chili with noodles is common in Midwestern states like Wisconsin, let me show you how to make this rich and hearty dish your whole family will love!

This luxurious venison stew is brimming with tender chunks of seared venison, Yukon gold potatoes, and mushrooms in a rich and silky sage infused broth.

This luxurious mushroom sauce for steak is fortified with red wine and fresh thyme, making it as flavorful as it is easy to prepare.

Drunken Beans feature browned ground beef and pinto beans swimming in a beer-infused broth loaded with bold Mexican seasonings.

Cold spinach artichoke dip is a versatile appetizer that is great for spreading on toasted bread, crackers, or pita chips.

Old fashioned ham salad is a deli classic that is great for spreading over toast and crackers or making into a flavorful sandwich.