
Browse Midwestern recipes and comfort food, restaurant caliber recipes brought to you by a former food truck owner.

This creamy cajun mac and cheese is spiked with cajun seasoning and loaded with smoky bites of andouille sausage throughout.

Let's make the best fried egg sandwich! Start with the right ingredients, pay attention to the details, and you can craft the ultimate breakfast sandwich!

These slow cooker shredded beef sandwiches are amped up with a generous dose of seasonings, a deep smoky flavor, and just a touch of sweetness.

This Baked Chicken Cordon Bleu with Parmesan Panko Crust yields forkfuls of ham and melted cheese in every tender bite!

This chicken pita sandwich is loaded with fresh vegetables and tender chunks of chicken tossed in a bright and tangy sauce.

A bold smoky sauce coats the tender noodles, seasoned beef, and chunky vegetables in this Creamy Taco Pasta Salad.

Your family will love these oven baked sweet potato fries which are dusted in a special seasoning and baked until crispy and delicious.

Brat burgers combine all the mouthwatering flavors of bratwurst, into a hamburger patty, for a taste that is truly the best of both worlds!

If you are looking to make your own deep fried fish, no meal reigns supreme quite like beer battered perch and the classic Wisconsin fish fry!

Shredded beef chili is a thick and hearty chili loaded with fire-roasted tomatoes, chunky vegetables, and slowly simmered tender shreds of beef.

This chicken with mushroom gravy recipe features dusted and seasoned chicken breasts smothered in a silky gravy loaded with sauteed mushrooms.

Get a delicious start to your day with this buttery croissant breakfast sandwich, loaded with tender eggs, crisp bacon, and melty cheese.

These Smothered Cheddar Bacon Ranch Chicken Breasts are bathed in luxurious ranch-seasoned cream cheese, topped with crispy bacon, and shredded cheddar cheese.

Loaded baked potato dip is a phenomenal party appetizer brimming with smoky bacon, shredded cheese, green onions, and sour cream.

Popular at taverns across Wisconsin, bar pickled eggs are an easy and delicious hard boiled snack.

The corned beef sandwich is a Jewish deli classic piled high with sliced corned beef, coleslaw, pickles and Russian dressing.

Learning how to make corned beef at home isn't difficult, and will give you better flavor than most store bought options.

These tender buffalo chicken meatballs are topped with an effortless buffalo sauce, making them a fantastic party appetizer or a phenomenal meatball sub.

Hobo stew is an inexpensive and flavorful soup that is easily customized to fit anyone's taste.

For a tasty twist on the classic try this bacon and eggs Benedict! It is a sure way to impress your family at tomorrow morning's breakfast table!