
Browse Midwestern recipes and comfort food, restaurant caliber recipes brought to you by a former food truck owner.

These lemon and thyme marinated mushrooms are the perfect cocktail appetizer.

My chorizo and sweet potato hash with eggs has just a touch of heat but is jam packed with big Mexican flavors! A great meal for breakfast, lunch or dinner!

My homemade spinach artichoke dip is creamy, tangy, and the perfect dip for pumpernickel bread or pita chips.

This ham glaze will serve not only to make a delicious ham but it will also results in some of the most flavorful potatoes you've ever had the pleasure of eating!