This oven-baked dish has a delicious combination of minced lamb & onions, using my homemade Moussaka seasoning followed by layers of sliced eggplants and potatoes, and topped with plenty of gooey feta cheese sauce.
Nothing beats homemade bangers (sausages) for dinner with a generous serving of Colcannon mash and my whisky onion gravy!This recipe takes you through the steps to make all three components, but as I am not an expert at making sausages, I would like.
These delightful and dainty mini tartlets filled with smoked salmon, chives and egg custard are perfect for your next party.
This recipe makes delicious sausage stuffing balls to serve with festive meals either around a whole roast turkey or with individual stuffed turkey fillets.
Opt for these easy, rolled turkey rolls with a mushroom & spinach stuffing, wrapped in bacon.
This family-size chilli sweet potato pie is similar in design to a potato or Shepard's pie but uses homemade chilli con carne and cheesy sweet potato mash topped with seasoned crushed tortilla chips.
Just as apple and cheese complement each other on a cheese board, the same magic happens when combined in this savoury baked loaf.
Gado Gado is a naturally gluten-free Indonesian cold salad of blanched, steamed or fresh vegetables of your choice, including hard-boiled eggs, rice cakes & tofu, served with a peanut satay sauce.
Naturally gluten-free, healthy and delicious all year round, rice paper rolls are easy and fun to assemble on your own or with the family.
This is a classic French dish using a homemade gluten-free savoury shortcrust pastry and a traditional egg, cream and bacon custard filling.
You could say these are BBQ meatballs on a skewer but they have an enormous punch of Middle Eastern flavour, seasoned with a homemade kofta spice blend.
This is a hearty Ukrainian comfort dish with seasoned minced meat & rice stuffed in blanched cabbage leaves and slow-cooked in a tangy tomato sauce.
Chicken Kyiv is a tenderised chicken breast stuffed with cold garlic & parsley butter.
This is a seriously wholesome and satisfying breakfast to enjoy for those lazy weekend mornings or to impress overnight guests.
Cheese & ham filled empanadas are just as popular as the meat-filled ones in Argentina.
Once you have made the Dukkah blend, preparing the chicken is straightforward and is a quick & delicious weekday meal.