A blog about healthy easy to make recipes, traditional Indian foods, soup ,salad and kebab,tikka, paneer , Chicken, seafood, desserts.

Methi paratha is a traditional paratha recipe from Indian cuisine made for breakfast and lunch box.

Jeera aloo is a recipe of potato where it is sauteed with cumin seeds with some other spices.

Corn cheese balls are deep fried cheese dumplings where crushed corn kernels are seasoned with herbs, salt and pepper.

Finger size boneless fish pieces are marinated and coated with bread crumbs and deep fried till crisp golden.

Galouti kebab is a melt in mouth kebab made for the toothless nawab of Lucknow.

Rasgulla is a sweet milk based dessert made by curdled round shaped milk ball called chenna or paneer.

Homemade chicken curry is a easy chicken curry recipe where yogurt marinated chicken pieces are simmered in a tomato onion gravy.

Grilled or roasted r paneer (cottage cheese) cubes in yoghurt based spices known as tandoori masala are simmered in a rich tomato onion gravy with some spices.

Gobi Manchurian is a Indo Chinese fusion recipe where cauliflower florets are deep fried and seasoned with Manchurian sauce.

Chicken ghee roast is popular recipe where chicken pieces are cooked and roast with ghee and a masala made by grinding whole chillies with spices.

Finger size bombil pieces are marinated and coated with rice flour and gram flour and deep fried till crisp golden.

Fry chicken recipe is a easy recipe where marinated chicken pieces are coated with gram flour, corn flour and other spices.

Paneer paratha is a healthy paratha recipe for breakfast and a popular recipe of Punjab.