Kerala swaad is all about traditional, authentic, kitchen cooking recipes of breakfast, lunch, dinner, desserts, drinks, snacks, and some modern recipes from all over the world for daily cooking. Mainly Kerala healthy vegetarian and non-vegetarian recipes.
Mutton/Goat Ghee Roast is a delicious recipe. Mutton Ghee Roast/Goat roast is a finger-licking recipe that has its origin from Mangalore.
The beef Ularthiyathu recipe is a quick, simple, yet delicious way of making Beef Roast.
Chicken Kondattam is a tasty fried chicken pieces which are coated with spicy, saucy, & tangy gravy is a Malabar dish
Chicken Roast Recipe is a finger-licking semi-dry chicken curry. The chicken is marinated with spices & cooked in a well-balanced masala.
Mutton curry is a simple, delicious, and spicy dish that will go with almost any meal. Mutton Curry is always served with rice or breads.
Kerala style egg Cabbage / Cabbage scrambled egg stir fry is a simple, easy, and delicious side dish for rice or chapatis.
Pepper Chicken( Kerala style) Recipe is an easy and spicy recipe that can be prepared with a few basic ingredients.
Ladies Finger/Okra Egg Fry is an easy, spicy, crispy tasty side dish. When shallow fried LadiesFinger cooked with spicy masala, it makes the dish tastier.
Sweet Maida biscuits are also known as Shankarpali recipe/ shakarpara/ Diamond Biscuits/ Kalakala Biscuits.