How about we start with Lavender cured salmon avocado toast that perfectly pairs with a glass of champagne. For the main dish, we are going to have cod poached in elegant basil lemon sauce and French green beans on a side. For dessert lets have a mouthwatering orange cake that fills you with Christmas spirit!
Thanks to phyllo dough and its almost zero-calorie properties, we can enjoy our low-calorie Lenten pumpkin pastries in abundance!
Miracle pomegranate syrup glazed baked salmon. This fish staple is both magnificent and easy to make. Sizzling salmon with little brown beats of caramel on top and juicy slightly sweet and sour flesh inside makes your mouth water. Esthetically presented fish with ruby red pomegranate kernels and refreshingly green parsley leafs give you the credit of being a master chef.
Watermelon shrimp rice vermicelli appetizer, which is a bright flavor combination of roasted, crunchy shrimps, ripe sweet cubes of watermelon, crispy radish, light and airy rice noodles coated with tangy Asian dressing artfully laid out in salad wedges. Perfect summer gathering appetizer, cooks in no time, watermelon and shrimp salad is so refreshing and tastefully zingy that it surprises everyone every time!
Classy watermelon slushy for a friend's party that has a zing twist of pickled ginger incorporated in it. Fresh mint adds another twist to the flavor, it's impossible not to fall in love with this refreshing watermelon sorbet.
Delicious, elegant mild shrimp curry with corn and squash is so sweet, gentle, and yummy that you going to fall in love with this dish from first sight.
Egg-free and dairy-free Chocolate mousse that is light as a feather, made of little airy bubbles that melt in your mouth.
A hearty warm delicious soup that will warm your heart and soul. Healthy, gluten-free vegan mushroom soup that has lots of flavors and textures mixed up in one delicious bowl.
Featuring the Mediterranean Fish Provencal baked in Orange Tomato sauce with olives and basil that is going to look so festive on your table
Astralagus root Chaga Reishi mushroom tea is a “Godsend to everyone who wants drastically improve their health”
The Best Vegan Dairy Free mashed potatoes in the world! Creamy mashed potatoes withthe secret ingredient that will force you to eat your portion out of the potwithout noticing that you did not sit down fora dinner! This recipe for thedairy-free mashed potatoes has half fewer calories than the ones you used toeat for your whole life but its soo tasty that after trying it once there willbe more mashed potatoes in your life and much fewer worries about your diet!
Do you want to find out how to cook crispy fish fillets in a pan like a pro? Crispy golden crust outside and juicy sweet flesh inside is what makes your battered fish perfect and you a proud confident chef! Quick, easy 5 min dinner which is as always becomes restaurant-style meal if using our advice!
Delicious grilled mackerel with pesto of aromatic herbs andpine nuts. Humble mackerel with its oily juicy flesh is complemented byaromatic herbs, garlic, lemon juice and exquisite pine nuts flavor turns into a queen on your festive table. Serve with sautéed greens of your choice and theelegant restaurant-style dinner with plenty of compliments guaranteed!
With this old fashioned rice pudding recipe, we have an exquisite version of the all-time favorite dessert, rice pudding with Grand Marnier. Voila!
The full-bodied red wine that is being enriched with the poaching fish juices, seasoned with the blend of aromatic spices and reduced to thick, dark, gently sweet sauce makes magic.
The sweetness of gentle asparagus being followed by the acidity of marinated artichoke that is soothed by the creamy dressing. Black pepper and lemon zest add the oomph that finishes the story. Four-ingredient salad that you can fix in no time!
Sauteed spinach with anchovies as a base scent the whole dish in a beautiful way, raisings add exquisite sweetness and freshly fried croutons raise the good old sauteed spinach to the next level.
Salmon mousse is similar to a lobster or crab bisque turning into pate texture and being spread over a piece of toast garnished with the greens of your choice.
Think falafel type texture with crispy outside crust and delicious, soft and savory inside. Each bite is warm, walnut flavored experience and a reminder that each dish has its own task, and this one fulfills its responsibilities way and beyond! If you are in a need to feed plenty of people with nutritious, delicious Lenten meal the walnut patties is the must-try for you! The most budget-friendly recipe on our website so far!
This West Ukrainian version of lenten borscht, which is vegetable-based brothy soup with beets, slightly crunchy cabbage, mouthwatering garlic zing, and plenty of fresh dill has a neat secret trick to avoid potatoes being colored by beets. Intrigued?