Blog de recetas de meriendas, y quien dice merienda, dice brunch, desayuno, postre o tentempié nocturno. / Baking blog focused on the Spanish art of afternoon brunch.
The chocolateay-bitter touch of stout beer, chocolate, cocoa, and sweet finish makes this chocolate sauce the perfect chocolate sauce.
Rugelach are traditional Jewish Sweets, they are really easy to bake, and you can fill them with almond, cinnamon or chocolate.