The home of delicious plant-based/vegan and gluten-free recipes! We hope to provide inspiration to try gluten-free, meat-free, egg-free, dairy-free, and mostly oil-free recipes
These vegan chocolate chip cookies will make your mouth water! They are super chewy and soft on the inside, crispy on the outside, and do not require any fancy ingredients.
These crispy cauliflower tacos are a fun, delicious, family-friendly option for a weeknight meal.
Casseroles are the epitome of creamy comfort, and our collection of 18 casserole recipes offers the perfect balance of indulgence and satisfying crunch.
These fun vegan Halloween cookies are soft and chewy on the inside, crispy on the outside, and full of sweet flavor! Using creamy dark chocolate chips, colorful M&M candies, and Dutch cocoa powder, they are a chocolate lover’s dream.
Enjoy the freshness and flavors of Asian cuisine with our collection of 20 easy recipes for fresh and crispy Asian rolls.
Who needs dinner when you can indulge in these 19 amazing appetizer recipes? Sometimes, the best part of a meal is the opening act, and these delectable appetizers prove it.
Unlock the potential of this versatile and often underappreciated protein with these 18 fantastic recipes.
Experience the Tofu Triumph with our collection of 16 flavorful recipes that are sure to convert even the staunchest tofu skeptics.
Embark on a culinary adventure and unlock the true potential of tofu with our collection of 15 mouthwatering recipes.
Tender on the inside and crispy on the outside, this vegan buffalo cauliflower is a mouthwatering addition to your game-day appetizer or dinner table.
Try our amazing apple pie spring rolls! Filled with grated apples and cinnamon, these crispy finger foods are easy to make any day of the week.
Let’s make delicious vegan cauliflower steaks that are tender inside and crispy outside.
Rice paper is a versatile ingredient that can be used to create a wide variety of delicious dishes.
Make a delicious Greek-style falafel gyro with crispy homemade falafel balls, paired with chilled, tangy tzatziki salad, as well as some sweet tomatoes and piquant purple onion.
Fresh lettuce leaves, sweet and tangy tahini dressing and crispy falafel in pita bread are how to make a delicious falafel sandwich.
This crispy gluten-free falafel recipe uses no flour at all, but soaked chickpeas, a generous amount of cilantro and parsley, onion, garlic, cumin, and sesame seeds.
This falafel platter is a lavish combination of homemade crispy falafel, tzatziki sauce, harissa hummus, maple dijon tahini sauce, and an easy Middle Eastern cucumber tomato chopped salad.