My Pure Plants1,392 recipes
The home of delicious plant-based/vegan and gluten-free recipes! We hope to provide inspiration to try gluten-free, meat-free, egg-free, dairy-free, and mostly oil-free recipes
Vegan Chicken and Dumplings
This thick and creamy vegan chicken and dumplings are packed with chewy king oyster mushrooms, nutritious veggies, and natural flavors that will make you crave for seconds before you finish the first bowl! It is also easy to make and ready in 40 minutes,.
Vegan Chicklen Noodle Soup
Ready in just 30 minutes, this vegan chicken noodle soup is a perfect one-pot lunch or dinner.
Tofu Korma
Looking for the perfect blend of something sweet and savory, a milder curry in terms of spice but one that is still packed full of flavor? This protein-rich vegan tofu korma recipe is a fantastic alternative to your regular korma and super easy to make!
Coconut Milk Pasta Sauce
Coconut milk makes a simple tomato-based pasta sauce into something truly rich and delicious.
Easy Sushi without Fish (or Seafood)
If you thought sushi without fish or seafood was impossible, think again! Not only is it possible, but it is incredibly delicious.
Smoked Tofu Sushi
This tofu sushi recipe combines smoked tofu, veggies, and a sriracha mayo to make delicious maki sushi rolls the entire family will love.
Vegetable Korma in 30 Mins!
This 30-mins vegetable korma recipe is the perfect way to have a delicious dinner without breaking the bank or spending hours in the kitchen.
Meaty Tofu Burger (Whopper Style)
Ready in just 35 minutes, this juicy tofu burger is full of smoky flavors that taste just like something you would find in a Whopper, but without the meat! The secret is minced frozen tofu.
Tofu Meatballs
Tossed in an Italian-style seasoning and cooked to golden-brown perfection, these tender, juicy, and delicious vegan tofu meatballs will have you believing you are dining at an authentic Italian restaurant! The key is minced frozen tofu.
Orange Cauliflower (Copycat Panda Express)
This orange cauliflower recipe is a mouthwatering combination of citrusy, sweet, sour, bitter, salty, and spicy flavors.
Thai Green Curry Fried Rice
A delicious combination of creamy, sweet, and citrusy, Thai green curry fried rice is one of the best things to happen to your leftover rice from the night before.
Juicy Vegan Chicken Sandwich
Vegan chicken strips made of marinated oyster mushrooms smothered in a creamy, rich tikka masala sauce are the perfect filling to make a juicy vegan chicken sandwich.
Tom Yum Fried Rice
Easy to make and packed with flavor and aroma, Tom Yum fried rice is best summed up in one word: Unforgettable.
Creamiest Vegan Scalloped Potatoes (No cashews)
Thinly sliced potatoes baked in a rich, creamy, garlicky, sour cream-based white sauce are what you will get if you try this vegan scalloped potatoes recipe.
Vegan Tikka Masala (4 Variations!)
This vegan tikka masala recipe gives you a rich, creamy, aromatic tomato-based curry sauce that you can easily make in less than 20 minutes.
Falafel Sandwich with Maple Dijon Tahini Sauce
Fresh lettuce leaves, sweet and tangy tahini dressing and crispy falafel in pita bread are how to make a delicious falafel sandwich.
The Ultimate Falafel Platter
This falafel platter is a lavish combination of homemade crispy falafel, tzatziki sauce, harissa hummus, maple dijon tahini sauce, and an easy Middle Eastern cucumber tomato chopped salad.