All recipes from "Meal" from the blog "Palate's Desire" - page 6

Onion Rava Dosa Recipe

Crispy ,lacy and delicious dosa made with semolina , rice flour and yogurt instantly.

Tomato Chutney Recipe

Tomato Chutney is most popular recipe from South India , it's a spicy and tangy accompaniment that goes well with Idli and Dosa ,

Heralekai Chitranna | Citron Lime Rice Recipe

Heralekai Chitranna | Citron Lime Rice : It is a tasty rice preparation from Karnataka Cuisine made with juice of Citron Lime .

Chilli Capsicum Chicken

Chilli Capsicum Chicken - A spicy dry sauteed chicken made with lots of green chillies, peppers and soy sauce to mock IndoChinese Chilli Chicken for a healthy diet .

Gatte ki Sabji

Gatte ki sabji from Rajasthani Cuisine is a simple and delicious mild spiced yogurt based curry with gram flour dumplings , tastes delicious when served with hot steamed rice or roti .

Healthy Masala Idli | Dill Idli

Healthy Masala idli is one of the most nutritious and healthiest idli made with dill leaves and extra lentils to make a complete protein and calcium rich food.

Ukadiche Modak | Modak Recipe

Ukadiche Modak is a traditional Maharashtrian sweet dumplings made with coconut, jaggery , poppy seeds and covered with rice flour and steamed.

Nippattu Recipe

Nippattu is a crispy deep fried snack made with rice flour , peanuts and few spices.

Gopalkala | Janmashtami Recipe

Gopalkala is a savoury dish prepared using flattened rice , curd , cucumber , coconut , green chillies and tempered with clarified butter

Mumbai Style Egg Bhurji

Mumbai Style Egg Bhurji is scrambled egg with different spice blends.

Easy Lemon Rice | No Onion No Garlic Recipe

Easy Lemon Rice is a tasty and quick tempered rice with heat of green chillies , tang from lime juice and mild sweetness from fresh grated coconut.

Masala Puri Chaat

A spicy gravy made with dry green peas is served with puri , tidbits of assorted vegetables and crunchy sev .

Methi Thepla | Gujarati Thepla Recipe

Methi Thepla is a Healthy Indian Flat bread made with fresh fenugreek leaves , whole wheat flour , gram flour and spices.

Kolhapuri Misal Pav | Kolhapuri Usal

A spicy gravy prepared with sprouted moth beans and flavoured with Kolhapuri misal masala ,topped with crispy farsan , chopped onions and served alongside of pav.