Peri's Spice Ladle

Peri's Spice Ladle44 recipes

A cuisine that’s as old as the earliest civilizations; homemade Indian meal habits can be healthful, delicious and rather addictive.

All recipes from "Meat"


Tangy Spiced Tomato Egg Tart...Delicious Twist on a Parsi Special - Peri's Spice Ladle

Tangy Spiced Tomato Egg Tart...Delicious Twist on a Parsi Special - Peri's Spice Ladle

It’s legendary really; the Parsi love for eggs and its appearance in our daily meals.

Crispy Parsi Chicken Farchas served with Mint-n-Mustard Yogurt Dip - Peri's Spice Ladle

Crispy Parsi Chicken Farchas served with Mint-n-Mustard Yogurt Dip - Peri's Spice Ladle

Served at most Parsi events and occasions, ‘Chicken Farchas’ are a uniquely Parsi cuisine serving of crisp on the outside and moist on the inside chicken-pieces, much like a spiced version of the western concept of ‘fried chicken’.

Honey Ginger Pork Tenderloin Slider Sandwiches (And 5 Steps to Cook Juicy Pork Tenderloin) - Peri's Spice Ladle

Honey Ginger Pork Tenderloin Slider Sandwiches (And 5 Steps to Cook Juicy Pork Tenderloin) - Peri's Spice Ladle

5 fail-proof steps to cook pork tenderloin in the oven and a delicious honey ginger pork tenderloin slider sandwich

A 'Raan-inspired' Holiday Roast Leg of Lamb served with Minty Sweet Potatoes and Parsnips - Peri's Spice Ladle

A 'Raan-inspired' Holiday Roast Leg of Lamb served with Minty Sweet Potatoes and Parsnips - Peri's Spice Ladle

Nothing says celebration like the aromas of a juicy ‘Holiday Roast’ at the center of our dinner table.

Sage, Garlic and Lime Turkey Kebab - Indian Meatballs

Sage, Garlic and Lime Turkey Kebab - Indian Meatballs

Grilled or baked Indian turkey Kebab meatballs of ground turkey or chicken mixed with fresh of sage, garlic and lime, Panko breadcrumbs & Parmesan cheese.

Chicken Drumstick Kebabs Served with Cilantro-Yogurt Chutney - Peri's Spice Ladle

Chicken Drumstick Kebabs Served with Cilantro-Yogurt Chutney - Peri's Spice Ladle

Welcome to our  first post in ‘The Indian-inspired Grills and Kebab Series’.

Raita-Cucumber and Onion Salad in a Yogurt Dressing - Peri's Spice Ladle

Raita-Cucumber and Onion Salad in a Yogurt Dressing - Peri's Spice Ladle

Raita is a classic accompaniment to Indian food especially to rice & meat preparations (biryanis) and curries.

Happy Holidays! - Peri's Spice Ladle

Happy Holidays! - Peri's Spice Ladle

It’s that time of the year, when families and friends come together for the holidays.

Homemade Garlic and Thyme Naan - Peri's Spice Ladle

Homemade Garlic and Thyme Naan - Peri's Spice Ladle

Soft Indian garlic and thyme Naan bread dough has complex flavors like yogurt, milk, sugar, butter, egg and all-purpose flour, with yeast or baking soda to aid fermentation.

Tex-Mex Chili gets an Indian Touch - Peri's Spice Ladle

Tex-Mex Chili gets an Indian Touch - Peri's Spice Ladle

It’s shocking how similar the Tex-Mex ground meat preparation ‘Chili con Carne’ is, to an Indian ‘Kheema’.

Japanese Journey...City of Temples - Kyoto

Japanese Journey...City of Temples - Kyoto

From temples and castles to samurai warriors; shaved ice and roasted tea ice-creams, to aged beef and traditional rice balls in soy sauce -Kyoto has it all.

Shirini Murgh Polo - Chicken Rice Pilaf (Persian)

Shirini Murgh Polo - Chicken Rice Pilaf (Persian)

Flavor-filled chicken rice pilaf with zereshk berries from the cookbook Persian Fusion by Niloufer’s Kitchen, as part of Cooking Ethnic with Kids.

Buttermilk and Thyme Chicken Tikka Kebab...on the Grill - Peri's Spice Ladle

Buttermilk and Thyme Chicken Tikka Kebab...on the Grill - Peri's Spice Ladle

An Indian classic with global culinary acclaim, ‘Chicken Tikka’ needs little introduction.

Unique Holiday Appetizers

Unique Holiday Appetizers

Unique Indian inspired holiday appetizers ranging from a simple Parsi liver dip, batata vada dumplings, paneer bites to chicken tikka and mushroom tapas.

Cranberry Ginger Apple Samosa - A Mouthwatering Winter Dessert (Plus Handy Tips on Making ‘Samosas’) - Peri's Spice Ladle

Cranberry Ginger Apple Samosa - A Mouthwatering Winter Dessert (Plus Handy Tips on Making ‘Samosas’) - Peri's Spice Ladle

‘Samosa’ the versatile Indian snack is essentially crisp deep-fried dough, with a filling of ‘just about anything’ from potatoes and peas in its best known version, to other vegetables of choice and delicious ground meat fillings.

The Easily-Adaptable Turkey and Assorted Vegetable Pulao - Peri's Spice Ladle

The Easily-Adaptable Turkey and Assorted Vegetable Pulao - Peri's Spice Ladle

Thanksgiving Day leftovers have a special joy; they bring back flavorful memories of an exciting meal, in addition to being a precursor to the amazing treats and eats awaiting us through the upcoming holiday season.

Parsi Kavabs: a Delightful Kebab, Simplified

Parsi Kavabs: a Delightful Kebab, Simplified

Melt-in-your-mouth Parsi Kavab or Kebab using ground meat of choice, potatoes and a blend of delicious spices, herbs and aromatics.

Chicken Cashew Curry

Chicken Cashew Curry

A unique set of flavors add depth to this easy-to-prepare white chicken curry made with cashew nuts, onion and coconut along with a touch of whole spices and herbs.

Chicken Kathi Roll with Pickled Red Onion Relish

Chicken Kathi Roll with Pickled Red Onion Relish

My family's favorite Chicken Kathi Roll recipe with a filling of spicy shredded chicken cooked in a broth.

Parsi Okra Frittata (Bhinda per Eedu)

Parsi Okra Frittata (Bhinda per Eedu)

Okra or ladyfingers (Bhindi) are cooked well, Parsi-style, in Indian spices and aromatics.

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