Pooja's Cookery409 recipes
Pooja's Cookery is all about recipes around the globe prepared in easy and quick methods.
Kaju Katli / Kaju Barfi recipe - Pooja's Cookery
Kaju katli or kaju barfi or cashew fudge is a traditional Indian Sweet , made during festivals like Diwali, Ganesh Chaturthi.
Swiss Roll Recipe | Swiss Roll Cake Recipe| Swiss Roll Sponge Recipe
Check out for easy and quick Swiss Roll or jelly roll recipe.
Easy Mango Jam
This recipe is very easy , though requires some patience as you have to constantly be near the stove to keep an eye so that the jam doesn't stick at the bottom of the wok(vessel).
Simple Curried Chicken
Generally we make chicken gravy using coconut as a main ingredient in Goa(India).
Easy Baked Chicken
Easy Baked Chicken is best ever appetizers where chicken is marinated with the herbs of your choice and baked.
Mawa & Mewa Modak
Mawa & Mewa Modaks where Home made mawa is mixed with Cashew nuts powder(mewa) to give it a nutty taste.
Mangane(Goan Sweet) / Chana Dal Kheer/ Split Gram Porridge
Mangane is a Goan(Indian) sweet prepared during festive seasons.
Kairiche god lonche/Raw Mango sweet & Sour pickle - Pooja's Cookery
Amleche mel or kairiche god lonche or raw mango sweet and sour pickle is one of the delicious dips prepared in India.
Chocolate & Coffee Ganache Cake
Hocolate & Coffee Ganache cake is prepared using moist vanilla coffee as base cake and then icing is done using chocolate coffee ganache which I prepared and kept in the freezer the previous day.
Goan Masala : Recheado Masala
Recheado or Rechad masala is a famous Goan(Indian) red masala used specially for stuffing mackerel fish what we call Bangdo in Goa.
Sungtache Vindaloo/Prawns or shrimp Vindaloo
Sungtache Vindaloo is an Indian curry dish popular in Goa.
Kalaille Fov(Pohe) / Sweet beaten rice
Sweet beaten rice is one of the quickest and easiest breakfast recipe and is loved by all.
Goan flavored Aloo Paratha
Aloo paratha or batata paratha or Potato Paratha is an Indian and Pakistani recipe and one of the most popular breakfast dishes in most of the regions in India and Pakistan.
Sungta Suke /Prawns Dry Recipe
Sungta sukem or Dry gravy of Prawns is one of the authentic Goan recipes .
Ansache Sasav / Ananas Sasav / Pineapple Coconut Curry
Ansache sasav is very famous in Goa(India) where they also prepare mango curry(Ghotache sasav) with the same ingredients as mentioned here .
Egg less Pineapple Semolina Cake / Pineapple Rava Cake
Normally I make cucumber semolina cake called as "Tavsali" in Konkani language.