Pooja's Cookery409 recipes
Pooja's Cookery is all about recipes around the globe prepared in easy and quick methods.
Misal Pav
Misal pav is a typical Maharastrian recipe with hot rassa or gravy served on matkichi or mugachi usal and farsan, garnished with coriander leaves.
Quick Spicy Fish Recipe - Pooja's Cookery
If you are looking for quick and easy fish recipes, you have come to the right place.
Tisrayanche Suke / Goan Clams Dry
If you are a Goan, and love shellfish, then you will definitely like this Tisrayanche Suke .
Goan Kalwa Fry / Pan Fried Oysters recipe - Pooja's Cookery
Goan Kalwa Fried or pan fried Oysters is one of the Goan speciality .
Chanya Tonak / Dry Peas Curry Recipe - Pooja's Cookery
If you are a Goan then you won't miss this recipe.
Healthy Chicken Burger
I always have to think about what snack to give to my son once he returns from school.
Strawberry Walnut Pan Cakes
Pancakes are normally prepared out of all purpose flour with egg and baking soda.
Rice krispies : Plain and Dry Fruit Chocolate
Rice krispies treat is one of my son's favorite snack and it is very simple and easy to prepare.
Recheado Bangdo / Stuffed Mackerel
Recheado or reshad Bangdo is one of the Goan Speciality where Bangdo or Mackerel is stuffed with Goan Rechaedo spice.
Goan Ansache Mel / Quick Pineapple Jam
This is a Goan style pineapple jam where it is bit watery and instead of grating or blending Pineapple, it is cut into very small pieces and then cooked with sugary water.
Nutty Wheat Ladoos / Wheat Flour Sweet
Ladoo or laddu is one of the popular sweets prepared during festivals in India.
Microwave Quick Poha chivda
Now since it is festival season, I had lot to prepare, so thought of making this quick microwave chivda to save time.
Kesar Elaichi Shrikhand /Saffron Cardamom Yogurt
Shrikhand is an Indian sweet dish made of strained yogurt.
Meethi(Sweet) Boondi / Gram Flour Dessert
Boondi is a Rajasthani snack made from fried chickpea flour.
Mysore Pak / Gram Flour Cake
Mysore Pak was first prepared for the King of Mysore(City of Karnataka, India) and was called as 'Mysore Paka'.
Goan Rosatle Fov / Beaten Rice with Coconut Milk
In Goa(India), we celebrate Diwali by preparing different types of Poha( Beaten rice) recipes like dudatle fov ( Beaten rice in milk just like kheer), Takatle fov( Beaten rice in butter milk), Batata fov ( Tempered beaten rice and potatoes) and many.
Bataat Fov / Kande Pohe /Tempered Beaten Rice
In Goa(India), we celebrate Diwali by preparing different types of Poha( Beaten rice) recipes like dudatle fov ( Beaten rice in milk just like kheer), Takatle fov( Beaten rice in butter milk), Batata fov ( Tempered beaten rice and potatoes) , Rosatle.
Goan Khatkhate / Goan Mix Vegetable Stew
This recipe is from authentic Sarawat Brahmin Cuisine from Goa .