This pan-seared salmon is paired with sticky Japanese rice and topped with vegetables, pickled ginger, nori, and sesame seeds! You'll want to dive right in to this delicious sushi bowl!
This prawn curry is made with chunky carrots and potatoes, which are simmered in a peanut coconut base with homemade curry paste. It's served with a bit of rice and lots of toppings!
This easy salmon and coconut rice bowl is ready in under 30 minutes! It's topped with a zesty herb mixture and served with lime wedges.