This creamy cauliflower pasta sauce is silky smooth and goes great topped with salty capers, fresh chives, sea salt flakes and cracked black pepper.
Try these peanut butter stuffed dates dipped in chocolate for a sweet, chewy, salty, and crunchy treat.
This delicious fresh salmon and mango sushi hand roll is a quick & easy way to get your sushi fix! Gather up all your ingredients and simply roll it together and serve it with some soy sauce.
The best way to use up leftover lamb— paired with caramelised squash, homemade mint gremolata, and sprinkled with juicy pomegranate seeds.
This vegetarian (and batch-cook friendly!) recipe is perfect for on-the-go, or it makes a delicious side— serve it with grilled chicken or tofu!
This delicious soup is made from roasted butternut squash, roasted tomato, and roasted garlic - blended together to create a silky smooth soup served with crusty sourdough, pumpkin seeds, and fresh thyme.
This sticky tofu poke bowl is sweet & spicy with some cool, crunchy vegetables topped on a bed of vinegared sushi rice.
This butternut squash and caramelised onion pizza is perfect for Autumn! It's topped with roasted squash, caramelised onion, blue cheese, chillies, and a crunchy honey-rosemary-pecan topping!
Pan-fried plaice paired with a healthy orzo salad filled with fresh herbs, zesty lemon, pan-fried courgette, and salty olives!
This easy, delicious salad can be whipped up in no time! The orange slices and pomegranate seeds give this dish a refreshing flavour and pair wonderfully with crispy duck and fresh watercress.
These thick, fluffy, sourdough pancakes taste delicious with sweet toppings such as Canadian dark maple syrup and blueberries!
Baking bagels at home has never been so easy! Yoghurt and flour are the key ingredients in this recipe.
This pan-seared salmon is paired with sticky Japanese rice and topped with vegetables, pickled ginger, nori, and sesame seeds! You'll want to dive right in to this delicious sushi bowl!
This easy sprout and onion side dish has a delicious combination of flavours and toppings including chestnuts, dried cranberries, and parsley.
Healthy and delicious grain bowl with winter fruits and vegetables.
Maple oats, toasted pecans, fresh orange zest & grated ginger, pumpkin seeds, lots of cinnamon & nutmeg, dried cranberries, dark chocolate, sea salt flakes.
This prawn curry is made with chunky carrots and potatoes, which are simmered in a peanut coconut base with homemade curry paste.