
vegan recipes with a slavic touch

Light and creamy roasted butternut squash soup with a touch of tamarind and Indian spices.

Warm potato salad with fresh dill, pickles and vegan sour cream.

The ultimate Soviet classics - vegan Olivier or Russian salad.

Vegan Shuba or vegan Herring under the fur coat or Seliodka pod Shuboy - one of the Soviet symbols of the New Year.