Quick and easy, extra flavourful, plant-based recipes celebrating a lifestyle that is kind to our bodies, kind to the animals and kind to our planet.
The ultimate healthy make-ahead breakfast, these matcha overnight oats use rolled oats, chia seeds, yogurt, almond milk and maple syrup for the perfect start to your day.
These vegan and gluten free chickpea flour cookies are made with chickpea and coconut flour for a high protein, grain-free sweet treat with chunks of dark chocolate.
These easy baked pears with maple syrup and walnuts are the kind of dessert you can make even when you don’t feel like baking, but still want to serve something sweet and delicious after dinner.
These sweet roasted chickpeas are a super easy 4-ingredient snack that’s vegan, gluten free and packed with nutrients.
Thick, crumbly and chewy, these coconut cookie bars are a guiltless pleasure that’s quick and easy to make.
These crunchy roasted chickpeas are the ultimate healthy snack - high in protein and fibre, low in calories and fat, vegan and gluten free.
These homemade vegan peanut butter eggs offer a healthier alternative to your average chocolate egg.
These 4-ingredient no-bake balls are the ultimate healthy treat for when you’re super busy but still want to keep healthy.
These healthy no-bake chocolate oatmeal cookies are soft, chewy, and oh so chocolaty.
These gluten free and vegan snickerdoodles are soft on the inside, crunchy on the outside, and all-round delicious.
This ridiculously easy to make vegan mushroom soup is hearty, extra creamy, healthy comfort food.
Creamy, filling and healthy, these banana peanut butter overnight oats are the ultimate meal prep breakfast.
These raspberry overnight oats are vegan, gluten free, and naturally sweetened.
This sinfully looking creamy smoothie is vegan, dairy-free, gluten-free and naturally sweet.
Simple, 5-ingredient chocolate chia pudding you can guiltlessly enjoy for breakfast.
Quick, easy, healthy make-ahead breakfast recipes that will save you time.
These oatmeal raisin cookies are essentially baked oatmeal that you can eat with your hand (no cutlery or plates required), making them the ultimate breakfast on the go.
Mouthwatering blueberry oatmeal bars that scream summer! Enjoy them with your morning cup of coffee, or bring them with you to work for a sweet afternoon treat.
These thick and fluffy cassava flour pancakes are vegan, gluten free and refined sugar free, so anyone can enjoy them.