All recipes from "Meal" from the blog "The Delectable Garden Food"

Tangy Labneh with Spicy Tomato is an easy and delicious way to create a relaxed sharing plate dining experience.

That’s right! You can grow your own mushrooms using old coffee grounds in a glass jar.

That’s right! You can grow your own mushrooms using old coffee grounds in a glass jar.

My homely Roasted Red Pepper and Tomato Soup is comfort food at its best, especially when served with a grated cheese sandwich.

Give your body a fantastic start to the day with my nutritious baked eggs in spiced tomatoes.

Smashed Avocado with Poached Eggs are a slice of tranquility after a manic week.

Ditch the takeaway this weekend for a fresh homemade chicken curry with sweet potato that easy to make and is full of flavour.

This Roast Garlic, Tomato and Goat’s Cheese Tart is amazing and the best way to show off your homegrown tomatoes.

These Mixed Veg Egg Muffins are seriously tasty and ridiculously easy to make! Everyone loved them at breakfast club last week.

My Carrot and Coriander soup is the perfect winter warmer.

My Slow Cooked Beef Tagine is a sensory overload, exotic aromas and fragrant flavours will warm and comfort you on a cold winters night.

Health, hearty and packed full of flavour, this Roast Parsnip Dal will warm you up on the coldest winter nights.

These invigorating Lemon and Herb Overnight Oats will perk up your mornings.

Roast Chicken with Summer Glazed Vegetables is a delicious, quick and easy alternative to a full-blown roast Sunday dinner.

A classic mix of simple and fresh ingredients are what makes this pea and mint soup so special.

I celebrated the arrival of sun this week with Rosemary and Lemon Botanical Gin, barbecues and wine.

Greek Inspired Beef Souvlaki are herby beef skewers packed full of flavour.

Shredded Ginger Chicken Curry is simple, healthy and super tasty.

My Spiced Pumpkin Pecan Maple Cupcakes are little bites of winter heaven.

This fragrant and intensely flavoured Vietnamese Beef Stir-fry is a crowd pleaser that’s simple to make any day of the week.

The Delectable Garden Food34 recipes