Treks & Bites61 recipes
Treks & Bites – The Crossroads Where Food Meets Travel!
Orange Corn Polenta Bread
This polenta bread made with orange corn flour and meal, has a delicious corn-rich flavor, a beautiful golden crust, rich texture and chewy crumb.
Pavlovas with Lemon Curd
Individual meringues filled with zesty lemon curd and fresh fruit, then topped with raspberry coulis, makes a refreshing and beautiful dessert!
Fallen Chocolate Souffle Cake with Raspberry Coulis
This cake is rich, dense, and definitely very chocolatey.
Stuffed Strawberries
Quick and easy stuffed strawberry recipe made with fresh, ripe, juicy strawberries, stuffed with yogurt-cream cheese, brown sugar, and fudge sauce, all topped with dark chocolate shavings.
Blueberry Corn Muffins
Filled with fresh plump blueberries, these corn muffins are plenty moist and delicious! The perfect breakfast treat!
Cranberry & Raisin Bran Muffins with Nut and Spice Streusel Topping
Raisins, golden raisins, craisins, brown sugar and plenty of Fiber One Cereal, these muffins are the perfect way to start your day!
Carrot Cake Cookies with Mascarpone Frosting
You’ll find all of the same carrot cake goodies like carrots, pineapple, nuts and raisins in these spice cookies frosted with mascarpone frosting.
Cranberry-Orange Scones with Golden Raisins, Walnuts & Orange Juice Icing
Shortbready scones, made with fresh oranges, craisins, blond raisins and walnuts iced with orange juice icing.
Apple & Spice Cupcakes with Caramel Cream Cheese Frosting & Brown Sugared Pecans
Fresh diced apples, brown sugar, buttermilk and lots of spice come together in these delightful cupcakes.
Chicken & Cheddar Stuffed, Baked Apples
Apples, hollowed out and stuffed with an herb, chicken and cranberry stuffing, baked until golden brown.
Fig & Pomegranate Frozen Yogurt
Fresh figs, brown sugar, nonfat yogurt and fresh pomegranate juice create a deliciously light and tasty seasonal dessert.
Stuffed Jack o’Lantern Peppers
Orange bell peppers, carved and stuffed with wild rice, arugula, shallots, mushrooms and goat cheese, all topped with a wheat germ, parmesan, walnut crust.
Apple Crisp Pecan Bars
A delicious fall dessert made with apple filling and crumb topping on a pecan crust.
Peach Plum Crumb Pie with Lattice Crust
This recipe is made in three parts: the fruit filling; the crumb topping; and the crust.
Strawberry Shortcake with Raspberry Coulis & Dark Chocolate Sauce
Heat all ingredients in a saucepan over medium-low heat, until chocolate is melted.
Blistered Shishito Pepper Salad
We love shishito peppers as an appetizer all by themselves, but this salad recipe is really fun and creates such a beautiful, colorful plate.
Blistered Shishito Pepper Salad
We love shishito peppers as an appetizer all by themselves, but this salad recipe is really fun and creates such a beautiful, colorful plate.
Sourdough Olive Bread
We follow the recipe from the Perfect Loaf for the ingredients and we stick exactly to the measurements provided because they really work.