Wok & Skillet

Wok & Skillet80 recipes

Easy Asian recipes you can make at home

All recipes from "Meat"


Malaysian Chicken Curry (Kari Ayam)

Malaysian Chicken Curry (Kari Ayam)

This rich and flavorful Malaysian Chicken Curry is made from scratch with a fragrant spice paste, bone-in chicken, and tender potatoes simmered in coconut milk.

Rice Cooker Claypot Chicken Rice

Rice Cooker Claypot Chicken Rice

A flavor-packed version of traditional claypot chicken rice—made in your rice cooker with tender chicken, lap cheong, and mushrooms.

Slow Cooker Beef Massaman Curry

Slow Cooker Beef Massaman Curry

This Slow Cooker Beef Massaman Curry is rich, comforting, and packed with aromatic flavors—all with minimal effort.

Soto Ayam (Indonesian Chicken Soup)

Soto Ayam (Indonesian Chicken Soup)

Soto Ayam is a comforting Indonesian chicken soup with a rich, aromatic broth infused with turmeric, lemongrass, and spices.

Chinese BBQ Pork (Char Siu) Fried Rice

Chinese BBQ Pork (Char Siu) Fried Rice

Transform leftover rice and Char Siu into a quick, flavorful meal with this easy Char Siu Fried Rice recipe! Packed with sweet and savory Chinese BBQ pork, vibrant veggies, and perfectly seasoned rice; it's just like dining at your favorite Chinese restaurant!

Air Fryer Char Siu

Air Fryer Char Siu

Enjoy the flavors of Chinese BBQ pork with this easy Air Fryer Char Siu recipe.

Pork Adobo

Pork Adobo

Pork Adobo is a Filipino comfort food classic! Tender pork belly braised in a savory, tangy sauce that's simple to prepare, and perfect for leftovers!

Galangal

Galangal

  Galangal is a cousin to ginger and is quite popular in SouthEast Asian cooking.

Instant Pot Hainanese Chicken Rice

Instant Pot Hainanese Chicken Rice

Hainanese Chicken Rice features aromatic seasoned rice paired with tender poached chicken.

Slow Cooker Mongolian Beef

Slow Cooker Mongolian Beef

Mongolian Beef gets an upgrade! Take just a few minutes in the morning to toss all the ingredients in a crockpot and by evening, melt-in-your-mouth Slow Cooker Mongolian Beef with the most incredible velvety sauce ready to be served!

Wonton Soup

Wonton Soup

Wonton Soup is the perfect complement to any Chinese meal.

Pork Yuk Sung (Chinese Lettuce Wraps)

Pork Yuk Sung (Chinese Lettuce Wraps)

Pork Yuk Sung (Chinese Lettuce Wraps) is a Chinese appetizer or side dish that features ground pork and diced vegetables stir-fried in a sweet soy sauce mixture, then wrapped in crisp lettuce leaves.

Char Siu (Chinese BBQ Pork) Burger

Char Siu (Chinese BBQ Pork) Burger

A twist on the classic Cantonese style Chinese BBQ Pork (Char Siu) in the form of a burger.

Thai Beef Salad

Thai Beef Salad

This Thai Beef Salad features thin slices of beef on lots of fresh salad greens and herbs like mint, basil and cilantro, all tossed in a tangy and spicy Thai dressing then topped with chopped peanuts for some added crunch.

Chicken Katsu

Chicken Katsu

Chicken Katsu is a Japanese dish featuring super crispy chicken paired with a tangy tonkatsu sauce.

Singapore Noodles

Singapore Noodles

Singapore Noodles is a rice vermicelli stir-fry loaded with vegetables, large shrimp and scrambled eggs.

Kung Pao Chicken

Kung Pao Chicken

Kung Pao Chicken is a Chinese takeout favorite that features stir-fried tender chicken, green bell pepper and crunchy peanuts in a bold and tangy dark sauce.

Mongolian Beef

Mongolian Beef

Mongolian Beef is a Chinese-American restaurant classic that features super-tender thinly sliced beef with scallions, stir-fried in a simple but flavorful sweet and tangy sauce.

Spicy Teriyaki Burger with Grilled Pineapple

Spicy Teriyaki Burger with Grilled Pineapple

These Hawaiian-style Teriyaki Burgers with Grilled Pineapple deliver a spicy kick! Juicy beef patties are drenched in a sweet and spicy teriyaki sauce, then topped with grilled pineapple and zesty red onion.

Stir-Fried Ginger Sesame Chicken with Bok Choy

Stir-Fried Ginger Sesame Chicken with Bok Choy

Stir-Fried Ginger Sesame Chicken with Bok Choy features tender chicken paired with baby bok choy and mushrooms, stir-fried in a savory and tangy sauce.

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