
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.

Pork loin slow cooked in a pineapple BBQ sauce and served with a cabbage & pineapple slaw.

Basil and kale pesto sauce topped with chicken and grape tomatoes make for a scrumptious slice of pizza

Chicken breast sauteed with shallots, white wine, and capers in a herb lemon butter sauce.

Crunchy cauliflower mixed with mayo, green onion, cheese and bacon.

Toasted bread slices spread with cream cheese and topped with a pepper, olive, and caper salsa.

Substituting easy to cook barley takes all the hard work out of risotto without the loss of the creamy, al dente textures and flavors.

A self indulgent oven baked mac n cheese recipe, not short on flavor or calories.

An easy and delicious vegetarian (and vegan) split pea soup made in your slow cooker.

A gluten free and yeast free pizza dough made from cauliflower and cornmeal.

A simple Slovakian comfort food made of homemade potato dumplings, cabbage, and onions.

Natural peanut butter sandwiched between homemade cheese crackers.

A rich and earthy vegetarian pâté made with cremini mushrooms, toasted walnuts, cream cheese and shallots.

Medallions of pork are quickly seared and then accompanied by a fresh cabbage salad and a mustard pan sauce.

Lemony chicken thighs and orzo pasta prepared in your slow cooker.

Vegetarian empanadas filled with roasted poblano peppers, eggs, olives, and feta cheese.