
Duck pairs with 5-spice and hoisin sauce and fills crispy, sweet brioche buns.

Believe me when I say this homemade pumpkin brioche is tender, tasty and combines with any jam or praliné.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

If classic french brioche had a fall makeover, this pumpkin chocolate chips brioche would be it! It’s packed with fall flavors, and irresistibly good.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

I just love alliteration! I really love this bread! Monique, of Living On Bread and Water, our host kitchen for this month, gave us this most wonderful bread recipe.