Roasted Red Onions with Crispy Ham, an easy first course or vegetable side dish
Oriental Orzo, with soy sauce and sesame seeds, a quick side dish for Asian-flavored meats and fish
Butternut Squash Timbales with Warm Apples Slices, an easy winter first course or side dish
Brussels Sprouts, Red Pepper Stir Fry, an easy vegetable side dish for winter
White and Red Beans with Tomatoes and Sage, easy side dish that works well with roast or grilled meats
Baby Pumpkins Stuffed with Creamy Spinach, great for a first course or vegetable side dish
Warm Barley and Chard Salad, using both the leaves and the stems of Swiss chard.