Methi paratha is a traditional Indian flatbread recipe, made up of methi(fenugreek) leaves, wheat flour and other spices.
Prawn curry has different names in different regions.
Indian cuisine is a diverse and fascinating world of flavors, colors, and culinary techniques that enchants both amateurs and professionals alike.
Indian cuisine is known for its vibrant flavors, diverse ingredients, and exceptional use of spices and herbs.
South Indian cuisine offers an incredible range of flavors, textures, and ingredients, with rice dishes being at the heart of many meals.