
A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian Cuisine, Eggless Baking

Hocolate & Coffee Ganache cake is prepared using moist vanilla coffee as base cake and then icing is done using chocolate coffee ganache which I prepared and kept in the freezer the previous day.

Yorkshire puddings are surely an iconic feature of the British menu and the ideal way to pep up a roast dinner for the long suffering ‘you can just have the veg’ vegetarian.

A blog about Indian and International cuisine, with simple steps and catchy pictures.