Discover the five least caloric fruits, perfect for a healthy and balanced diet. Despite their low calorie content, these fruits are excellent sources of essential nutrients.
A blog about Indian Cuisine, Eggless Baking
This simple and easy eggless Spaghetti Carbonara features creamy parmesan cheese and crispy bacon.
A blog about Indian Cuisine, Eggless Baking
Gluten free Pani Puri Recipe - Learn how to make delicious gluten-free Paani Poori / Golgappa, a very famous street food among Indians.
This Beetroot & Raspberry Cheesecake is dairy-free but also gluten-free, refined sugar-free and raw, to keep all the nutrients.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
This breakfast cereal was invented in Michigan and is now a household staple in the United States.
Today we’re making the best lemon poppy seed muffins, which are supremely tender with a slight crunch from poppy seeds.
These amazing Chinese Scallion Pancakes are so crispy and tasty! They are delicious served with my simple dipping sauce and they are Gluten-Free and Vegan!
These mouthwatering pumpkin biscuits are a must at your Thanksgiving table; they are easy to prepare and taste amazing! They are made with pumpkin puree, and slightly sweetened with maple syrup, and they are gluten-free and vegan!
These flavorful Jamaican Lentil Patties is a gluten-free and vegan version of the very popular Jamaican beef patty.
Simple and delicious, Almond Cake With Fresh Fruit is gluten-free and vegan, topped with a creamy cashew frosting and luscious fruits!
This Vegan Jamaican Curry Tripe and Beans recipe is made from tofu skin and butter beans reminiscent of Jamaican Tripe and Beans, a dish I enjoyed many years ago before I became a vegan.
These gluten-free vegan corn muffins are so moist and delicious! They are the perfect back-to-school treat to include on your menu!