
Mad About Macarons - How to Eat Like the French: a French food blog in Paris of healthy recipes, Paris tearoom and patisserie local guides, lifestyle and gourmet French travel.

A healthier, naturally gluten-free take on broccoli cheese soup, thickened with potato instead of flour.

How to make classic French Madeleines cakes with lemon and honey, plus top tips to obtain that signature hump by chilling the moulds and batter in advance.

The tastiest and healthiest way to cook Savoy cabbage on the stove.

Known as Tomates à la Provençale, this flavourful summer side dish is pure bliss during tomato season.

This homemade lemonade recipe has a French twist - classic Citronnade made with 2 lemons, a little sugar, and still or sparkling water.

What to visit in Strasbourg France around food - from French restaurants, bakeries and shops with local Alsace specialities and travel tips.

This authentic French potato salad recipe is based on Escoffier’s original Parisian version - no mayonnaise, just waxy potatoes soaked in white wine and tossed with fresh herbs and a light vinaigrette.

A guide to apricots in France (fresh and dried): French apricot recipes, what's to 'apricot a tart', and other facts like health benefits.

Easy French blueberry tart recipe made with pâte sucrée and a quick and light custard that sets while it bakes in the oven.

Escape the crowds at the Café Renoir Montmartre, hidden in the Musée de Montmartre gardens with light snacks and peaceful Paris charm.

A light, silky, creamy sauce made with just cream, milk, Parmigiano Reggiano and a touch of nutmeg.

A light and airy French strawberry mousse recipe, made with sheet or powdered gelatine for the best set (although can be made without).

Having lived in Paris for 30 years and officially Mad about Macarons, it's time I finally shared my TOP 20 Best Macarons in Paris.

Ultimate Guide to Bananas: health benefits, constipation tips, brown banana uses, fruit fly fixes, storage tips plus low sugar banana recipes.

Creamy chia pudding with coconut milk, with just the right ratio for a creamy texture.

Easy Croque Monsieur recipe with traditional ingredients to make the famous Parisian hot sandwich.