Best Paleo recipes from our bloggers


Top Paleo recipes
SunButter Chocolate Chip Fudge (Paleo and vegan)

SunButter Chocolate Chip Fudge (Paleo and vegan)

Paleo, Gluten-Free, Vegan; Free of: dairy, soy, eggs

Paleo Basil Cashew Chicken Salad

Paleo Basil Cashew Chicken Salad

Need help planning meals for your special diet? Check out eMeals and get a bonus recipe for Paleo Basil Cashew Chicken SaladPaleo, dairy free: Free of: eggs, soy, peanuts

Asian Cucumber Salad

Asian Cucumber Salad

This Asian Cucumber Salad is the best of a few words: it's quick and easy, healthy, AND delicious.

Strawberry Breakfast Salad (Paleo and Vegan)

Strawberry Breakfast Salad (Paleo and Vegan)

Get your veggies and fruit with breakfast! Make up this easy Strawberry Breakfast Salad and add your choice of protein for a well-rounded meal!Paleo, vegan

High Protein Low Carb Mexican Breakfast Bowls

High Protein Low Carb Mexican Breakfast Bowls

Paleo Mexican Breakfast Bowls are a high protein low carb breakfast and veggie-packed; it's a healthy breakfast sure to please all Mexican food lovers! 

Easy Gluten Free Banana Bread (Naturally Sweetened & Paleo!)

Easy Gluten Free Banana Bread (Naturally Sweetened & Paleo!)

This gluten free banana bread comes together in just one bowl using minimal ingredients! It’s naturally sweetened and packed with protein, but it tastes just like my childhood favorite.

Healthy Kale and Sausage Soup with Cauliflower Rice

Healthy Kale and Sausage Soup with Cauliflower Rice

This kale and sausage soup with cauliflower rice is amazing.

Paleo Salmon Cakes with Spicy Mayonnaise

Paleo Salmon Cakes with Spicy Mayonnaise

These easy, flavor-packed paleo salmon cakes come together quickly using canned salmon and pantry staples! They’re a healthy and delicious lunch or dinner.

Gluten Free Carrot Cake Muffins with Maple Cream Cheese Frosting (Paleo Option))

Gluten Free Carrot Cake Muffins with Maple Cream Cheese Frosting (Paleo Option))

These healthy, naturally sweetened carrot cake muffins are gluten-free, grain-free, and are packed with carrots, but who cares, because THEY TASTE JUST LIKE CARROT CAKE! Oh, and did I mention that they get slathered with a Maple Cream Cheese Frosting?!.

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