
Thandai Masala Powder is a blend of dry nuts and spices used to make a cool beverage Thandai , a must drink during Holi Festival

Badam (Almond) Shake - with Dairy Milk is a velvety alluring drink that has the goodness of almonds and creaminess of milk.

Here is a cooling beverage that is a perfect fit for summer, booze free so it is kid friendly too! It is also beautiful, simple to make and you can adapt it to your liking.

The holiday season is upon us… A global entertaining frenzy has begun, as each of us looks for unique food, beverage and decorating ideas for our next holiday party; ideas that will stand apart from the rest while showcasing our personal style.

Pudina shikanji aka masala pudina nimbu pani is one of the most refreshing non-alcoholic Indian summer drinks which is crazily popular in the subcontinents of India.

Ayran (Turkish Yogurt Drink) is a cold, savory, and refreshing yogurt-based beverage widely popular in Turkey as well as in Turkic countries, the Middle East, and the Balkans.

Image Source The beverage industry is witnessing a transformative phase marked by innovative trends and evolving consumer preferences.

Holi thandai recipe aka homemade thandai is a rich, healthy and refreshing milk-based Indian beverage which is mostly prepared all over India during festivals like Holi and Maha Shivratri.

Pear nectar is a refreshing way to enjoy a fresh fruit beverage without any added sugar or unnecessary ingredients.