A blog about Indian and International cuisine, with simple steps and catchy pictures.
This Easy and Fresh Summer Fruit Salad is made with just six simple ingredients! It features juicy watermelon and blueberries, fun dragon fruit, and cozy cinnamon.
This natural Dairy Free PB&J Smoothie from the Eat Dairy Free cookbook is gluten free, vegan, can be made nut-free, and is only sweetened with fruit.
Vegan mushroom stroganoff with roasted potatoes is so good! It's creamy, savoury and loaded with delicious flavours, it's just the perfect comfort food.
There’s something about the festive season, that despite a ridiculous over abundance of food, there is compulsion to have a starter as well.
Looking for a hearty salad or side dish that full of veggies and healthy grains? This Fresh Cilantro Lime Quinoa Salad is my gluten free take on tabouleh, and it's allergy friendly!Gluten-free, dairy free, peanut freeMakes about 4 cups