Learn How To Deglaze - Maplewood Road
I’ve been deglazing for years now and two sauces have never tasted the same.
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The Best Way to Peel Garlic (and how to buy, cook, and store it) - Maplewood Road
Learn the best way to peel garlic in just a few seconds, including a quick video tutorial! And everything else you always wanted to know about garlic too.
How to Roast Vegetables - Maplewood Road
Roasting vegetables is my favorite cooking method for enjoying nearly any type of vegetable.
Make the Perfect Poached Egg by Using These Two Easy Tricks - Maplewood Road
Learn how to make a perfect poached egg at home, on a slightly toasted slice of bread, the egg yolk filling the nooks and crannies of my toasted bread.
When Life Gives You Peppers, Make Hot Sauce - Maplewood Road
What can you do with over 50 hot peppers before they go bad, besides freezing? My brain thought: “no-brainer, hot sauce!”
DIY Luxury Body Sugar Scrub (quick, easy solution to dry winter skin!) - Maplewood Road
You can achieve smooth, radiant skin for only a couple dollars and a few minutes! The answer is a luxury body sugar scrub!
Essential Food Pantry - Part 3 - Maplewood Road
After this final installment in my Essential Pantry series, you’ll have everything you need to be able to cook a delicious and satisfying dinner anytime!
Charcoal Grilled Chicken Wings You'll Go Wild For (and 5 sauces too!) - Maplewood Road
Charcoal grilled chicken wings are easy to make and have a unique flavor.
Italian Aperol Spritz with Orange - Maplewood Road
Looking for a refreshing taste of Italy, but right at home? Then you’ve come to the right place! May I introduce the Aperol Spritz!
Essential Food Pantry - Part 2 - Maplewood Road
I hope you’ve had a chance to digest Essential Food Pantry - Part 1, because we’re on to Part 2.
How To Cook An Egg and Why Are There 100 Folds In A Chef’s Hat? - Maplewood Road
If we start boiling an egg in cold water, we will end up with a hard-boiled egg that can be very difficult to peel, as the inside of the egg fuses to the
Switchel - Homemade Gatorade and Kombucha All-in-One - Maplewood Road
It turns out that Switchel is a super healthy, homemade, refreshing drink that can be tweaked to your own flavor preference.
How to Make a Simple, Tasty Hot Sauce - Maplewood Road
What makes a hot sauce good? This is my 10th year anniversary making hot sauce from homegrown hot peppers and slowly I’m getting closer to an answer.
25 Favorite 4th of July Recipes (plus a few extra ideas too!) - Maplewood Road
In our 25 favorite 4th of July recipes, we've got you covered for everything, including easy 4th of July appetizers and side dishes, delicious main course recipes, and even drinks and dessert!
Essential Food Pantry - Part 1 - Maplewood Road
Keep your pantry stocked so that anytime you feel like cooking, you can create a delicious meal in 30 minutes or less.
Iced Coffee Popsicles for a Hot Summer Day - Maplewood Road
These Iced Coffee Popsicles are exactly what you need in your life right now! They're perfect for cooling off on a hot summer day!
7 Sweet & Savory Crêpes You Have To Try Right Now - Maplewood Road
This week I embarked on a mission to develop as many delicious crepe recipes as I could possibly come up with.
Let’s Talk About Salt, The Only Rock We Eat - Maplewood Road
Every person that enjoys cooking will one day ask themselves: When do I add salt, how much salt do I use, and what kind of salt should I use?
Beach Themed Table Decor - Maplewood Road
It’s a beautiful summer night! Use this tip to spruce up your outdoor entertaining with beach themed table decor! And best of all, it’s free!
7 Uses for Heavy Cream (#5 is my favorite!) - Maplewood Road
While whipping cream has about 35% fat, heavy cream has about 38%.
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