Keerai

Keerai

113 recipes

Cooking recipes with the tag "Keerai" - page 5


Keerai Bonda | Urad dal Bonda with Greens

Keerai Bonda | Urad dal Bonda with Greens

How to make bonda, arai keerai

Drumstick Leaves Egg Bhurji | Murungai keerai muttai thoran

Drumstick Leaves Egg Bhurji | Murungai keerai muttai thoran

Muringaila or Drumstick Leaves can be used in combination with Egg for preparing Thoran.

Manathakkali Keerai Paruppu Kootu

Manathakkali Keerai Paruppu Kootu

This kootu recipe is very easy to make & very healthy too.

Methi leaves(Vendhaya Keerai) Sambar

Methi leaves(Vendhaya Keerai) Sambar

Methi, or fenugreek leaves, are very common in Karnataka.

Sabsige Keerai (Dill/ Suva)Leaves Adai

Sabsige Keerai (Dill/ Suva)Leaves Adai

Adai is a very healthy Indian breakfast dish.

Murungai Keerai Soup (Drumstick Leaves soup)

Murungai Keerai Soup (Drumstick Leaves soup)

Murunga Keerai Soup is one of the healthy soup varieties that we make in our home when we get this leaves.

Methi Rice (Vendhaya Keerai Sadam)

Methi Rice (Vendhaya Keerai Sadam)

Methi Rice is a quick and delicious rice recipe using fresh fenugreek leaves.

Andhra Style Gongura Pappu/Pulichakeerai Kootu/Sorrel leaves Dal

Andhra Style Gongura Pappu/Pulichakeerai Kootu/Sorrel leaves Dal

Today's Gongura pappu or dal with sorrel leaves is one such item.

Drumstick leaves(Murungai Keerai) Sambar

Drumstick leaves(Murungai Keerai) Sambar

Drumstick leaves Sambar is my mom’s signature recipe.

Methi leaves Stir Fry (Vendhaya Keerai poriyal)

Methi leaves Stir Fry (Vendhaya Keerai poriyal)

This is a very healthy accompaniment for any main meal with the goodness of methi leaves and dals.

Agathi Keerai Poriyal

Agathi Keerai Poriyal

The leaves, flowers, roots and outer cover widely used for medicinal purposes.

Agathi Keerai Sambar

Agathi Keerai Sambar

The leaves, flowers, roots and outer cover are widely used for medicinal purposes.

Drumstick leaves (Murungai keerai) Idli Podi

Drumstick leaves (Murungai keerai) Idli Podi

Drumstick Leaves Podi is a spicy powder prepared with fresh drumstick leaves and spices mixed together giving a vibrant flavor to the palate.

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