Cooking recipes with the tag "Snack" - page 31

MUSHROOM TIKKIS

MUSHROOM TIKKIS Tikkis (which are like small cutlets if you are not familiar with this Hindi word) are a welcome snack which can be serve.

Source: Cooking With Shobana

POHA (BEATEN RICE) CUTLETS

POHA (BEATEN RICE) CUTLETS Cutlets are a popular choice when you are looking for a snack in the evenings.

Source: Cooking With Shobana

CHATPATA CORN CHAAT

CHATPATA CORN CHAAT There are many times when a snack can change your mood, one such snack is the snappy very Indian Chatpata Corn Chaat.

Source: Cooking With Shobana

MOONG DAL & PANEER CHILA

MOONG DAL & PANEER CHILA A chila is a dosa-like pancake which is usually made out of besan (Bengal Gram Flour) and served as a snack or b.

Source: Cooking With Shobana

SOYA PANEER & CAPSICUM GRILLED SANDWICH

SOYA PANEER & CAPSICUM GRILLED SANDWICH I make sandwiches for breakfast or for an evening snack from time to time.

Source: Cooking With Shobana

CORN SEV PURI

CORN SEV PURI Today's dish is a take off on the famous Mumbai snack of Sev Puri.

Source: Cooking With Shobana

HARE MATAR KI GHUGNI

HARE MATAR KI GHUGNI "Ghugni" is a dish popular in the Eastern Parts of India and is had either as a snack or as a side dish.

Source: Cooking With Shobana

SPICY KARAMANI SUNDAL

SPICY KARAMANI SUNDAL Sundal is a light snack from the South Indian state of Tamilnadu.

Source: Cooking With Shobana

HESARU KAALU USLI

HESARU KAALU USLI In Bengaluru, where I have lived for most of my life, we usually make a light snack called an usli or a sundal which i.

Source: Cooking With Shobana

SPROUTED MOONG & PALAK DHOKLA

SPROUTED MOONG & PALAK DHOKLA Dhokla, as you know, is a popular snack or farsan as they call it in Gujarat.

Source: Cooking With Shobana

KARAMANI SUNDAL

KARAMANI SUNDAL Sundal is a light snack from the South Indian state of Tamilnadu.

Source: Cooking With Shobana

ALASANDE KAALU USLI

ALASANDE KAALU USLI Usli in Karnataka and Sundal in Tamilnadu are a light snack generally made of legumes like chickpeas, dry green peas, .

Source: Cooking With Shobana

Festive Meetha Chautha | Fried Sweet Snack

Fried Meetha Chautha is made during the festive Shravan month.

Source: My Culinary Expressions

Thayir Vada (Curd Vada / Dahi Vada)

The perfect snack for the summer.

Source: Awesome Cuisine

Sattur Kara Sev

A traditional South Indian snack made during festivals and occasions.

Source: Awesome Cuisine

Gluten Free Churros (A Disney Copycat Recipe)

If you can't make it to Disney World for gluten free churros, you can make them at home and they'll be delicious!!! Crunchy on the outside, soft on the inside, they're the perfect sweet snack 😋

Source: Let Them Eat Gluten Free Cake

Veg Puff / Bakery Style Vegetable Puffs

Veg puff is a common and popular snack made with spicy filling of mixed vegetables.

Source: Easy Indian Cookbook

Seedai (Uppu Seedai)

Uppu Seedai is a delicious, crispy deep-fried snack from Tamil Nadu.

Source: Awesome Cuisine

Egg Puffs / Bakery-style Egg Puff

Easy and delicious egg puffs are popular tea-time snacks made with hard-boiled eggs and a spicy onion filling.

Source: Easy Indian Cookbook

Kara Boondi

A deep-fried savoury snack popular in South India & made during festivals and occasions

Source: Awesome Cuisine