Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.

The modest methi is a very powerful ingredient to have in the Indian kitchen.

Here is a list of Top 10 Chefs from India, who have made our lives easier by teaching us how to cook even the trickiest dishes at the comfort of our home.

Dahi or curd (or yogurt as the West calls it) is not just wholesome, it is also very versatile, and has always been an essential part of the Indian diet.

This fruit rightly called the King of fruits is a native to the Indian sub continent - originally from our very own South and South East Asia.

Indian food is incomplete without consuming sweets.

The taste & variety of South Indian food seem to astound us! They encourage our taste buds to enjoy perfect and irresistible flavors, typical of the South Indian soil.

Lassi, the luscious Indian beverage is prepared by commingling yogurt with salt, spices and water until it gets frothy.

India is well known for its wide variety of snacks and appetizers.

Amla (Indian Gooseberry) is a powerhouse of nutrients that’s extremely good for the health; most of which is because of the richness of vitamin C in this fruit.

Just like any other Indian festival, Holi too has its range of refreshing drinks, mouth watering sweets and the scrumptious chaats that people indulge on whilst dancing around in mirth.

India's beer market has never been better – for global as well as home-grown brands.

Naans and rotis are a staple diet of North Indians but the popularity of these Indian versions of bread has given them a wide acceptance across the country.

The soft yet chewable texture of paneer makes it one of the most lovable items in Indian recipes so much so that it is often used in marriage treats and functions.