Inspired by the dish that is a specialty of the state of Kerala in India, this Malabar Prawn Curry is a spicy, tangy and delicious addition to your lunch or dinner menu.
A simple Indian recipe with paneer and methi leaves. It is a rich dish that's perfect for dinner or lunch.
This recipe is a traditional Indian tea drink with a flavorful infusion of fresh or dried mint leaves and spices.
Palak Chicken is a dish from the Northern India and Pakistan. This dish is traditionally cooked with spinach, onion, garlic and ginger.
The most delicious and authentic south Indian recipe made with a traditional combination of freshly grinded spices.
Keema Naan is a delicious & traditional Indian dish made with spicy lamb and onion. It's best served fresh and warm.
Pani puri or golgappa is a popular Indian street food, made from a round, hollow puri filled with spicy potatoes, chutneys and tamarind water.
Shami Kebab is a popular food in India and it consists of meat, usually lamb but sometimes chicken or beef, with dal, onions and spices.
Malpua is a traditional Indian sweet dish made of thick, deep-fried wheat flour dough, soaked in syrup or sugar syrup.
Dahi Bhalle is a popular Indian dish. It is served as a fast food during the festival of Holi.
Rice Payasam is a traditional Indian dessert made with rice, sugar, and milk. It typically contains nuts and raisins.