Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.

Stuffed Masala Karela is a traditional Indian recipe that makes bitter gourd into a flavorful, spiced dish.

Confused by endless mithai choices? Discover the 20 best Indian sweets with easy recipes and bring authentic, timeless Indian desserts straight to your kitchen.

Ragi Adai is a wholesome savory pancake made with finger millet flour, fresh coconut, and aromatic spices.

Sprouts Paratha is a hearty, protein-packed Indian flatbread stuffed with spiced sprouted green gram filling.

Majjiga Pulusu is a tangy, comforting South Indian curry made with whisked yogurt, besan flour, and tender ashgourd pieces.

Masala Bath is a fragrant South Indian rice dish made with aromatic goda masala, fresh peas, and tangy lemon juice.

Struggling to choose the perfect Indian dessert? Discover 20 must-try Indian dessert recipes for every celebration that are easy to make, festive, and irresistibly delicious.

Bendakaya Iguru is a rich, flavorful okra curry from Andhra Pradesh that combines tender okra with aromatic spices, coconut milk, and a generous amount of fresh herbs.

This Indian-inspired dish features tender baby potatoes and eggplants filled with a fragrant spice blend, then baked in a rich tomato sauce.

Moti Pak is a traditional Indian sweet made with soft, melt-in-your-mouth boondhi pearls soaked in sugar syrup and mixed with crumbled khoya.

Mavadu Fried Rice brings together tender baby mangoes and boiled rice in a flavorful South Indian dish.

Mysore Bonda is a crispy, savory South Indian fritter made from ground urad dal and studded with cashews, coconut, and curry leaves.

This fragrant South Indian chicken curry brings together tender meat, creamy coconut milk, and warming spices in one comforting bowl.

Padrapeni is a traditional Indian sweet that combines crispy fried dough spirals soaked in fragrant cardamom sugar syrup.

Kadalai Maavu Bonda is a crispy South Indian snack made with besan and rice flour.

Andhra Pepper Chicken is a bold, spicy dish from the roadside eateries of Andhra Pradesh.

This fragrant north Indian vegetable curry brings together potatoes, cauliflower, and okra in a warmly spiced yogurt sauce.

This Palak Kofta Curry combines crispy fried potato and spinach dumplings with a creamy spinach gravy.

Badam Phirni is a creamy, chilled rice pudding made with ground rice, milk, almonds, and cardamom.