Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.
Are you looking for a healthy, protein-packed snack or breakfast option? Try moong dal dhokla – a light, fluffy, and nutritious dish from Gujarat, India.
Serve this easy-to-make Kovakkai Poriyal as a flavorful side dish with rice and other South Indian favourites like sambar or rasam.
Paruppu Rasam is a comforting and nutritious South Indian soup-like dish made with lentils, tomatoes, tamarind, and a fragrant blend of spices.
Indulge in the rich, nutty flavor of Ellu Sadam - a traditional South Indian rice dish that is easy to make and packed with nutrition.
Learn how to make The History Of Biryani: Tracing Its Roots Across India at home.
Dive into the exotic world of Mughal cuisine and its impact on today's Indian dishes.
From the royal kitchens of India to the modern-day pantry, learn about the journey of saffron and its impact on Indian cuisine and culture.
Learn how to make The Significance of Fasting in Indian Culture: How It Influences Food Choices and Preparation at home.
Elevate your taste buds with Jeera Milagu Rasam, a delicious and spicy South Indian dish made with a blend of cumin, pepper, and coriander.
Spice up your breakfast routine with Kara Dosa - a fiery and flavorful South Indian delicacy sure to satisfy you!
Get a taste of the exotic with Mutton Korma - a traditional Indian dish with tender meat, aromatic spices, and a creamy sauce.
Jeera rasam is a tangy and spicy South Indian soup made with cumin, coriander, and pepper.
Ready for a caffeine-fueled journey through South India's filter coffee culture? Learn about the history, brewing techniques, and cultural significance of this beloved beverage in our comprehensive guide.
Are you a fan of Indian food? Discover the fascinating differences between North and South Indian cuisine, from the spices and ingredients to the dishes and traditions that make each region's cuisine so unique!
Ayurvedic cooking is more than just food – it's a science that helps you balance your mind, body, and soul.
Experience the tangy and spicy flavors of South India with Kathirikai Kuzhambu! Made with eggplant, tamarind, and a blend of spices, this dish is perfect for those who love to explore different tastes and cuisines.
Are you looking for a flavorful and nutritious meal? Try Paruppu Urundai Kuzhambu - a traditional South Indian dish made with lentil dumplings in a tangy tamarind-based gravy.