Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.

Master Indian food meal prep with pro chef tips.

This creamy Paal Payasam is a beloved South Indian dessert that's perfect for festivals or special occasions.

Mor Kuzhambu is a comforting South Indian curry made with tangy yogurt and tender white pumpkin.

This South Indian comfort food combines tender brinjals with tangy tamarind and aromatic spices.

This comforting South Indian curry combines tender raw bananas with creamy toor dal and aromatic coconut paste.

Kerala Mango Pachadi is a traditional South Indian dish that perfectly balances tangy raw mangoes with creamy coconut and cooling yogurt.

This colorful South Indian Fruit and Vegetable Pachadi brings together sweet pineapple, mango, and grapes with tangy tomatoes in a creamy coconut-yogurt base.

Pineapple Pachadi is a refreshing South Indian yogurt-based side dish that perfectly balances sweet and tangy flavors.

This traditional South Indian steamed dish transforms simple wheat semolina into a delicious, fluffy breakfast.

Erissery is a traditional South Indian dish that combines green banana and elephant yam in a coconut-rich curry.

Kalan is a traditional South Indian curry made with raw bananas cooked in a creamy coconut-yogurt base.

Koottukari is a traditional South Indian curry that combines bengal gram dal with tender raw bananas and elephant yam.

Malabar Appam is a delicious South Indian pancake made with rice flour and coconut milk.

This traditional South Indian Kootu Curry combines mixed vegetables with Bengal gram in a fragrant coconut-spiced gravy.

This traditional Kerala curry transforms simple raw bananas into a creamy, coconut-rich delight.

Mampazha Kalan is a traditional Kerala curry made with ripe mangoes, yogurt, and coconut.

This refreshing South Indian cucumber curd pachadi combines crisp cucumbers with cooling yogurt and aromatic spices.

Chocolate Kozhukattai brings a fun twist to the traditional South Indian steamed dumpling.