Awesome Cuisine brings you quick and easy Indian Recipes that are healthy & delicious. Explore Indian Cuisine with food recipes from all parts of India.

This crispy fried chicken brings together the warmth of ginger and Chinese five-spice powder in a flavorful Asian-inspired marinade.

Punugulu is a crispy, deep-fried South Indian snack made from idli/dosa batter mixed with onions and spices.

Gushtaba is a rich, aromatic Kashmiri dish featuring tender lamb meatballs simmered in a creamy yogurt gravy.

A rich, aromatic Indian curry featuring tender meatballs (koftas) made with minced meat, herbs, and spices, served in a flavorful gravy with lotus stems and potatoes.

This juicy leg of lamb recipe features a rich, spicy marinade packed with Indian flavors.

Goan Prawn Caldine is a creamy coconut-based curry from India's coastal state of Goa.

A rich, tangy fish curry that combines the sourness of tamarind with warming spices.

A delicious Indian flatbread stuffed with spiced mushrooms, onions, and aromatic spices.

This unique chocolate cake combines rich, dark chocolate with aromatic Chinese five-spice powder for an unexpected twist.

A quick and tasty mushroom dish that combines crispy fried mushrooms with aromatic Indian spices.

A delicious fusion flatbread that combines flaky, crispy layers with spicy mixed vegetables.

This spicy, nutty powder (podi) combines roasted peanuts, garlic, and red chillies into a flavorful condiment.

Doodhi Muthia is a tasty Gujarati snack made with grated bottle gourd, spices, and flours.

Prawn Podimas is a spicy South Indian dish where chopped prawns are cooked with aromatic spices, fresh coconut, and herbs.

Mirchi ka Salan is a rich, spicy curry made with green chilies in a nutty, tangy gravy.

A rich, creamy South Indian curry that combines tender chicken pieces with aromatic spices and smooth coconut milk.

A colorful and flavorful rice dish that combines the sweetness of pomegranate seeds and raisins with aromatic spices.