Combine Good Flavors383 recipes
A food blog, dedicated to creating delicious food all year round. Truffles, eggnog, chocolates, Christmas cookies, cakes, boozy drinks, and divine delicacies!
Bloody Sea Breeze Cocktail
A spooky twist on the classic Sea Breeze cocktail! This Bloody Sea Breeze layers vodka, cranberry juice, grapefruit juice, and homemade berry blood syrup for a hauntingly beautiful Halloween drink.
Is Egg Liqueur the Same as Eggnog
Discover the difference between Austrian Eierlikör and American eggnog, along with two easy conversion recipes, so you can use either one in festive drinks and baked goods!
Soft and Chewy Oatmeal Chocolate Chip Cookies
Soft, chewy, and loaded with melty chocolate, these oatmeal chocolate chip cookies are a must-bake! The oats add a subtle nuttiness and make the texture absolutely perfect.
Black Velvet Halloween Drink
Dark and fizzy with a haunting garnish, this spooky twist on the classic Black Velvet is just the thing for your Halloween party.
No-Bake Halloween Berry Mousse with Cream Cheese
A spooky Halloween berry mousse recipe made with whipped cream, cream cheese, and homemade berry blood syrup! This no-bake dessert sets in just a few hours and looks eerily like sweet brains.
Homemade Spiced Apple Cider (Non-Alcoholic)
Perfect for cocktails, mocktails, or sipping on its own! This cozy spiced apple cider recipe is fall in a cup! Made without alcohol or added sugar, and ready in 30 minutes.
Easy Halloween Syrup Recipe
Dark, oozy, and berrylicious! This easy Halloween syrup recipe takes just three ingredients and under 30 minutes.
Marbled Raspberry Jam Sandwich Cookies for Fall
These whimsical fall sandwich cookies are filled with raspberry jam and dipped in a magical marbled glaze.
Beetroot Sour Cocktail Recipe
This Beetroot Sour is a vibrant bourbon cocktail with a tart, earthy twist and no egg white—just a silky, beautifully bold sip.
Peach Moscow Mule Recipe
A fizzy, fruity twist on the classic mule—this peach Moscow mule is made with homemade peach puree, fresh lime juice, and crisp ginger beer.
Date Night Dessert: Peach Melba in Martini Glasses
An elegant yet easy dessert of juicy canned peaches, creamy vanilla ice cream, and a luscious berry sauce made with my homemade Chambord-style blackberry raspberry liqueur.
A Taste of the Alps: Austrian Zirben Spritzer Recipe
Crisp white wine, sparkling water, and a splash of Swiss stone pine schnapps create this refreshing Austrian classic.
Coconut Muffins filled with Fig Jam
Soft and fluffy coconut muffins with a sweet fig jam center and golden coconut topping.
Easy Bellini-Ready Purée
A smooth and summery peach purée that’s perfect for Bellinis, fruity cocktails, or a drizzle over cheesecake and pudding.
Bourbon Highball Recipe
A simple and sparkling two-ingredient cocktail made with bourbon and ginger beer.
Orange Lavender Cupcakes Recipe
Fluffy orange lavender cupcakes topped with dreamy lavender buttercream—this recipe is a floral-citrus celebration! Easy enough for a weekday bake, pretty enough for a spring party.
Quick & Fluffy Orange Muffins
These soft and fluffy orange muffins are bursting with citrus flavor and a nostalgic twist of orange cream.
Blackberry Lemon Cola Cocktail
This berry-forward Coke cocktail is bursting with flavor from homemade Chambord and a splash of fresh lemon juice.
Boozy Berry Milkshake with Homemade Chambord
This creamy berry milkshake is the adult milkshake of your dreams — loaded with frozen berries, vanilla ice cream, and a splash of homemade Chambord.
Ruby Fizz - a Sloe Gin Fizz with Egg White
Shake up a summery Ruby Fizz with sloe gin, raspberry syrup, and sparkling water—finished with a luscious pink foam from whipped egg white.