
Welcome to Cooking Gorgeous, a collection of healthy, flavoursome and easy to follow Turkish & Mediterranean recipes. I hope to share my 14 years of professional expertise as well as 30 years of cooking experience in a clear and accurate way, and I promise good results as long as you follow the recipe diligently! Traditional...Read More

Zeytinyağlı Kereviz Yemeği (or Braised Celeriac) is a delicious Turkish & Mediterranean dish made with celery root and carrots braised in olive oil and orange juice.

Mediterranean Baked Salmon is a simple yet impressive and delicious dish whether you serve it as a centerpiece of a holiday dinner table or a quick weeknight meal.

Kuzu Tandır Kebab is a delicious slow-cooked Turkish Roasted Lamb dish traditionally cooked in a clay tandır oven for long hours, until fork tender.

Zeytinyağlı Pırasa Yemeği (Turkish Braised Leeks) is a simple, unique, and delicious dish made with fresh and wholesome ingredients such as leeks, carrots, bulgur, and olive oil.

Musakhan - Sumac Chicken is a traditional Palestine dish made with marinated chicken legs served over a flatbread with red onions, sumac, and pine nuts.

This super easy and colorful Yellow Rice (Indian Turmeric Pilau Rice) is a fragrant side dish made with rice, onions, turmeric, and spices.

Mediterranean Lentil Soup is a healthy, simple yet incredibly flavorsome dish made with green lentils, onions, carrots, and celery cooked in a tomato-based broth.

These Homemade Mini Pigs in a Blanket or (Kilted Soldiers) is a British dish made with mini cocktail sausages wrapped in streaky bacon.

Individual Salmon en Croute (or Salmon Wellington) is a classic French gourmet dish made with fresh salmon, spinach, and cream cheese wrapped in buttery and flaky puff pastry.

Traditional French Onion Soup is a simple yet extremely delicious dish made with caramelized onions braised in flavoursome Homemade Beef Stock.

These perfectly crispy Gluten-Free Yorkshire Puddings are a quintessentially British side dish typically served with roast beef or other roast dinners.

These Honey Roasted Carrots and Parsnips make the perfect side dish for a Sunday roast or special occasions such as Christmas or Thanksgiving.

Beetroot and Feta Salad is a delicious and colorful side dish made with roasted red beets, tangy feta cheese, sweet pear, and walnuts tossed with green leaves.

Butternut Squash And Chickpea Curry is a delicious, warming, and affordable Indian dish featuring squash, chickpeas, warming spices, and creamy coconut milk.

Kuymak (or Mihlama) is a delicious regional breakfast dish originating from Turkey's northern Black Sea Region.

Baked Sea Bass in Foil (Firinda Levrek in Turkish) is a simple, healthy, and incredibly flavourful dish that requires little effort and time.

Pumpkin Risotto (or Risotto Alla Zucca) is a creamy, comforting, and an extremely delicious autumn dish made with arborio rice, pumpkin, homemade vegetable stock, and parmesan cheese.

Creamy Shrimp (or Prawn) Risotto With Peas is a delightful, hearty, and comforting dish made with juicy shrimp, arborio rice, and homemade stock.

Russian Salad (also known as Olivier Salad, Salad Olivieh, or Rus Salatasi) is a simple, colorful, and delicious salad dish originating from Russia.

Cokertme Kebabi is a traditional Turkish dish consisting of marinated beef strips and thin crispy fries covered with tomato sauce, and yogurt.