Easy Cheesy Vegetarian Recipes

Easy Cheesy Vegetarian Recipes492 recipes

A place to find the best simple vegetarian recipes, including cheesy comfort food, quick vegetarian dinners, and easy lunch ideas.

All recipes from "Meal" - page 20


Puy lentil lasagne with creamy goat's cheese sauce

Puy lentil lasagne with creamy goat's cheese sauce

A creamy goat's cheese sauce slathered on top of rich puy lentils and mushrooms, with pasta and crispy mozzarella.

Feta, black bean and pumpkin stuffed peppers

Feta, black bean and pumpkin stuffed peppers

These pumpkin stuffed peppers are a great healthy treat for Hallowe'en, or any other time of year! Feta, black beans and spring onions make a tasty filling.

Spinach and ricotta stuffed potatoes with tomato sauce

Spinach and ricotta stuffed potatoes with tomato sauce

Why should potatoes always be on the side? Try these stuffed potatoes, with spinach, ricotta, and a rich tomato sauce - let the potatoes be the star!

Mozzarella-stuffed aubergine and rice balls

Mozzarella-stuffed aubergine and rice balls

A much easier version of arancini, these mozzarella-stuffed aubergine and rice balls are totally fuss-free! The oozing mozzarella will make you swoon.

Healthier korma curry

Healthier korma curry

This healthier korma is just as tasty as the real deal, but comes in at less than 350 calories a portion! So there's still room for rice or naan bread :)

Courgette fritter waffles

Courgette fritter waffles

Courgette fritter waffles - a cross between a crispy zucchini fritter and a cakey waffle.

Red Thai satay tofu

Red Thai satay tofu

This red Thai satay tofu is a combination of a spicy red Thai curry sauce, and a creamy peanut butter satay sauce - an amazing fusion!

Epic avocado sandwich

Epic avocado sandwich

This avocado sandwich is stacked with roasted tomatoes, melty cheese, and ridge-cut crisps - a truly epic sandwich!

Full English breakfast baked eggs

Full English breakfast baked eggs

Full English breakfast baked eggs - a healthier version of a traditional British fry up, with all the same flavour!

Beer battered halloumi

Beer battered halloumi

A real British street food feast - beer battered halloumi and chips, served with homemade pickled onions and homemade tartar sauce.

Smoked cheddar, walnut and broccoli tarts

Smoked cheddar, walnut and broccoli tarts

These cute little broccoli tarts are stuffed with garlicky leeks, walnuts and smoked cheese.

Apple cider BBQ sauce

Apple cider BBQ sauce

This apple cider BBQ sauce is so easy to make - just put your favourite cider in a pan with a few other ingredients, and within an hour you have BBQ sauce!

Creamy lentil and aubergine stack

Creamy lentil and aubergine stack

A simple aubergine stack, with creamy puy lentils, parsley and mushrooms.

Corn and artichoke vegan pizza

Corn and artichoke vegan pizza

I'm known for being a total cheese fiend, but this vegan pizza recipe convinced even me! With toppings this tasty, you won't miss the cheese.

Spicy yogurt cucumber salad

Spicy yogurt cucumber salad

This creamy yogurt cucumber salad is so light and fresh, and makes a great summery alternative to lettuce-based salads.

Kale and mushroom savoury baklava

Kale and mushroom savoury baklava

Savoury baklava stuffed with a creamy mixture with kale and mushrooms, drizzled with honey and sprinkled with walnuts.

Moroccan freekeh with harissa aubergine

Moroccan freekeh with harissa aubergine

This Moroccan freekeh is hugely flavourful, especially topped with some fiery harissa aubergine! A yummy vegan meal in just 30 minutes.

Pizza quesadillas

Pizza quesadillas

These pizza quesadillas are an easy way to get TWO layers of cheese and veggies into your pizza! A crispy thin crust, gooey cheese and heaps of toppings.

Lemon and artichoke pasta

Lemon and artichoke pasta

This lemon and artichoke pasta is suuuper flavourful, and can be whipped up in just 15 minutes! Perfect for a sunny day when you can't face another salad.

Sausage and puy lentil vegetarian cassoulet

Sausage and puy lentil vegetarian cassoulet

A super easy vegetarian cassoulet recipe with rich puy lentils and vegetarian sausages.

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